Strawberry Wonder Dessert with Jam

Strawberry Wonder Dessert with Jam


If you love sweet, creamy desserts with a fruity twist, then the Strawberry Wonder Dessert with Jam is for you! This delightful treat combines layers of creamy goodness and sweet strawberry flavor. It’s perfect for parties, picnics, or just a refreshing end to your day.

Why Make This Recipe

Making the Strawberry Wonder Dessert is not only easy but also a fun activity in the kitchen. It requires simple ingredients and minimal cooking skills. You will impress your friends and family with this delicious dessert. Plus, it’s a great way to enjoy fresh strawberries!

How to Make Strawberry Wonder Dessert with Jam

Ingredients:

  • 1 can of condensed milk
  • 2 cans of milk (using the can of condensed milk as a measure)
  • 2 tablespoons of cornstarch
  • 2 egg yolks, strained
  • 1 teaspoon of vanilla extract
  • Strawberry jam (for layering)
  • Fresh strawberries (for garnish)

Directions:

  1. In a saucepan, combine condensed milk, milk, and cornstarch. Whisk until smooth.
  2. Cook over medium heat, stirring constantly, until the mixture thickens.
  3. Remove from heat and let it cool slightly. Stir in the egg yolks and vanilla extract.
  4. In a serving dish, layer the cream mixture with strawberry jam.
  5. Refrigerate for a few hours to set.
  6. Once set, garnish with fresh strawberries before serving.

How to Serve Strawberry Wonder Dessert with Jam

To serve this dessert, simply scoop the layered mixture into bowls or dessert glasses. Add fresh strawberries on top for an extra touch. This dessert can be enjoyed cold and is sure to please everyone!

How to Store Strawberry Wonder Dessert with Jam

Keep any leftovers in the refrigerator, covered with plastic wrap or in a sealed container. It will stay fresh for up to three days. Just be sure to add fresh strawberries right before serving for the best taste.

Tips to Make Strawberry Wonder Dessert with Jam

  • Make sure to whisk the mixture well when combining ingredients to avoid lumps.
  • Allow the dessert to cool slightly before adding the egg yolks to prevent them from cooking.
  • Feel free to adjust the amount of strawberry jam based on your taste preference.

Variation

You can switch things up by using other fruit jams, such as raspberry or blueberry, for different flavors. You can also add crushed graham crackers for a crunchy layer!

FAQs

  1. Can I use frozen strawberries instead of fresh?
    Yes, you can use frozen strawberries, but fresh ones will taste better and look prettier for garnish.

  2. How long does this dessert last?
    The dessert can last up to three days in the refrigerator when stored properly.

  3. Can I make this dessert ahead of time?
    Absolutely! You can make it a day in advance, which makes it a great option for parties.

Enjoy making and sharing your delightful Strawberry Wonder Dessert with Jam!

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Strawberry Wonder Dessert with Jam


  • Author: olivia
  • Total Time: 180 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A delightful treat combining layers of creamy goodness and sweet strawberry flavor, perfect for parties or a refreshing end to your day.


Ingredients

Scale
  • 1 can of condensed milk
  • 2 cans of milk (using the can of condensed milk as a measure)
  • 2 tablespoons of cornstarch
  • 2 egg yolks, strained
  • 1 teaspoon of vanilla extract
  • Strawberry jam (for layering)
  • Fresh strawberries (for garnish)

Instructions

  1. In a saucepan, combine condensed milk, milk, and cornstarch. Whisk until smooth.
  2. Cook over medium heat, stirring constantly, until the mixture thickens.
  3. Remove from heat and let it cool slightly. Stir in the egg yolks and vanilla extract.
  4. In a serving dish, layer the cream mixture with strawberry jam.
  5. Refrigerate for a few hours to set.
  6. Once set, garnish with fresh strawberries before serving.

Notes

Make sure to whisk the mixture well when combining ingredients to avoid lumps. Allow the dessert to cool slightly before adding the egg yolks to prevent them from cooking.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Refrigerating
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 30g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 120mg

Keywords: strawberry dessert, creamy dessert, party dessert, fruity dessert

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