Name: Strawberry Pina Colada with Malibu Frosting
Prep time: 10 min
Total time: 10 min
Cuisine: Tropical
Ingredients: 2 oz Malibu rum; 1 oz coconut cream; 6 oz fresh pineapple juice; 1 cup fresh strawberries; 1/2 cup crushed ice; Whipped cream for frosting

Jump to Recipe

Summer is a time for fun, relaxation, and delicious drinks. One refreshing beverage that captures the spirit of the season is the Strawberry Pina Colada with Malibu Frosting. This delightful drink combines the tropical flavors of pineapple and coconut with the sweet taste of strawberries, making it a perfect choice for warm days by the pool or a beach party.

Why Make This Recipe

Making a Strawberry Pina Colada with Malibu Frosting is an easy way to elevate your summer gatherings. It’s vibrant, tasty, and visually appealing. Plus, the addition of whipped cream creates a delightful, creamy topping that makes this drink even more indulgent. Whether you’re hosting a party or enjoying a quiet evening, this drink is sure to impress.

How to Make Strawberry Pina Colada with Malibu Frosting

Ingredients:

2 oz Malibu rum
1 oz coconut cream
6 oz fresh pineapple juice
1 cup fresh strawberries
1/2 cup crushed ice
Whipped cream for frosting

Directions:

In a blender, combine Malibu rum, coconut cream, fresh pineapple juice, fresh strawberries, and crushed ice.
Blend until smooth.
Pour the mixture into a glass.
Top with whipped cream for frosting.
Serve immediately and enjoy!

How to Serve Strawberry Pina Colada with Malibu Frosting

Serve your Strawberry Pina Colada with Malibu Frosting in a tall glass or a fun cocktail glass. You can garnish it with a fresh strawberry or a slice of pineapple for an extra touch. This will not only make your drink look amazing but also add a hint of freshness.

How to Store Strawberry Pina Colada with Malibu Frosting

If you have any leftover mixture, you can store it in an airtight container in the refrigerator for up to 24 hours. However, the whipped cream should be added fresh just before serving for the best taste and texture.

Tips to Make Strawberry Pina Colada with Malibu Frosting

Use ripe strawberries for a sweeter and more flavorful drink.
Freeze your strawberries ahead of time to make a slushy version.
Experiment with different types of rum for a unique twist.
For a non-alcoholic version, substitute the Malibu rum with coconut-flavored sparkling water.

Variation

You can customize your Strawberry Pina Colada by adding other fruits like mango or banana to the mix. This will give your drink a different flavor profile while keeping it fruity and refreshing.

FAQs

Q1: Can I make this drink non-alcoholic?
A1: Yes! You can easily make a non-alcoholic version by using coconut-flavored sparkling water instead of Malibu rum.

Q2: How can I make this drink thicker?
A2: To make a thicker drink, add more crushed ice or frozen fruit when blending.

Q3: Can I use canned pineapple juice?
A3: Yes, canned pineapple juice works well if fresh juice isn’t available. Just make sure to choose a brand with no added sugars for the best taste.

Enjoy making and sipping your Strawberry Pina Colada with Malibu Frosting!