Strawberry Piña Colada with Malibu Frosting
Looking for a refreshing drink that tastes like a tropical vacation? The Strawberry Piña Colada with Malibu Frosting is the perfect choice! This delightful blend of strawberries, pineapples, and Malibu rum will transport you to a sunny beach in no time. Whether you’re throwing a party or just want to sip something sweet and fruity, this drink is sure to please everyone.
Why Make This Recipe
This recipe is a must-try because it combines the flavors of ripe strawberries and tropical pineapple. Plus, it’s simple to make and requires only a few ingredients. The addition of Malibu rum gives it a smooth, coconut flavor that adds to the fun. The whipped cream frosting on top makes it feel extra special. Perfect for summer gatherings, picnics, or even a cozy night at home!
How to Make Strawberry Piña Colada with Malibu Frosting
Ingredients:
- 2 oz Malibu rum
- 1 oz coconut cream
- 6 oz fresh pineapple juice
- 1 cup fresh strawberries
- 1/2 cup crushed ice
- Whipped cream for frosting
Directions:
- In a blender, combine the Malibu rum, coconut cream, fresh pineapple juice, fresh strawberries, and crushed ice.
- Blend until smooth.
- Pour the mixture into a glass.
- Top with whipped cream for frosting and garnish with a strawberry or pineapple slice if desired.
- Serve immediately and enjoy!
How to Serve Strawberry Piña Colada with Malibu Frosting
Serve your Strawberry Piña Colada in a tall glass for the best presentation. Add a straw and a slice of strawberry or pineapple on the rim for a cute touch. This drink is best enjoyed cold, so make sure to serve it right after blending.
How to Store Strawberry Piña Colada with Malibu Frosting
This drink is best when served fresh. However, if you have leftovers, you can store the blended mixture in the refrigerator for up to 24 hours. Just remember to give it a good stir before serving again. It’s best to add fresh whipped cream just before serving.
Tips to Make Strawberry Piña Colada with Malibu Frosting
- Use fresh strawberries for the best flavor, but frozen strawberries work too!
- Adjust the sweetness by adding a little sugar or honey if needed.
- For a thicker drink, add more crushed ice or a banana for creaminess.
Variation
You can try adding other fruits like mango or kiwi for a twist. A splash of lime juice can also enhance the tropical flavors and add a refreshing zing.
FAQs
1. Can I make this drink non-alcoholic?
Yes! You can replace the Malibu rum with coconut flavored soda or coconut milk for a delicious non-alcoholic version.
2. Can I use coconut milk instead of coconut cream?
Absolutely! Coconut milk works well too. Just make sure to use the creamy part if you want a thicker drink.
3. How can I make it dairy-free?
This recipe is dairy-free already, as it uses coconut cream and non-dairy whipped cream for the frosting.
Now that you have this simple and tasty Strawberry Piña Colada with Malibu Frosting recipe, it’s time to gather your ingredients and blend away! Enjoy your tropical escape in a glass.
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Strawberry Piña Colada with Malibu Frosting
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Diet: Dairy-Free
Description
A refreshing blend of strawberries, pineapples, and Malibu rum, topped with whipped cream for a tropical treat.
Ingredients
- 2 oz Malibu rum
- 1 oz coconut cream
- 6 oz fresh pineapple juice
- 1 cup fresh strawberries
- 1/2 cup crushed ice
- Whipped cream for frosting
Instructions
- In a blender, combine the Malibu rum, coconut cream, fresh pineapple juice, fresh strawberries, and crushed ice.
- Blend until smooth.
- Pour the mixture into a glass.
- Top with whipped cream for frosting and garnish with a strawberry or pineapple slice if desired.
- Serve immediately and enjoy!
Notes
Best when served fresh. If storing, keep the blended mixture in the refrigerator for up to 24 hours, adding fresh whipped cream just before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 20g
- Sodium: 40mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: cocktail, tropical drink, piña colada, strawberry, Malibu