Oven Baked Zaatar Chicken Thighs
Introduction
Oven Baked Zaatar Chicken Thighs are a delicious and easy-to-make dish that brings the flavors of the Middle East right to your kitchen. With juicy chicken thighs coated in a fragrant za’atar spice blend, this recipe is perfect for family dinners or casual gatherings.
Why Make This Recipe
This recipe is not only simple but also full of flavor. Zaatar, with its mix of herbs and spices, gives the chicken a unique taste that is both aromatic and comforting. It’s a great way to enjoy a hearty meal without spending hours in the kitchen. Plus, baking the chicken in the oven means you can spend time doing other things while it cooks!
How to Make Oven Baked Zaatar Chicken Thighs
Ingredients:
- 6 bone-in, skin-on chicken thighs
- 3 tbsp olive oil
- Juice of 1 lemon
- 3 garlic cloves, minced
- 2–3 tbsp za’atar spice blend
Directions:
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, lemon juice, minced garlic, and za’atar spice.
- Rub the mixture over the chicken thighs, ensuring they are well coated.
- Place the seasoned chicken on a baking tray.
- Bake for approximately 35-45 minutes, or until the chicken is cooked through and the skin is crispy.
- Let rest for a few minutes before serving.
How to Serve Oven Baked Zaatar Chicken Thighs
You can serve these chicken thighs with a simple salad, roasted vegetables, or rice for a complete meal. Drizzle some extra lemon juice over the chicken just before serving for an added zing.
How to Store Oven Baked Zaatar Chicken Thighs
If you have leftovers, store the cooked chicken in an airtight container in the refrigerator. It will last for about 3-4 days. You can also freeze the cooked chicken for up to 3 months. Just make sure to let it cool before putting it in the freezer.
Tips to Make Oven Baked Zaatar Chicken Thighs
- Make sure to rub the za’atar mixture under the skin for even more flavor.
- You can marinate the chicken in the mixture for a few hours or overnight for a deeper taste.
- Use a meat thermometer to check that the internal temperature reaches 165°F (75°C) for safety.
Variation
For a spicy kick, add some red pepper flakes to the za’atar spice blend. You can also substitute chicken thighs for drumsticks or even chicken breasts if you prefer.
FAQs
Q: Can I use boneless chicken thighs for this recipe?
A: Yes, you can use boneless chicken thighs, but cooking time may be shorter. Check for doneness after 25-30 minutes.
Q: What if I can’t find za’atar spice?
A: You can make a simple za’atar mix using equal parts dried oregano, thyme, and sesame seeds with a pinch of salt.
Q: Can I cook this recipe on the grill instead?
A: Absolutely! Cook the chicken on a preheated grill over medium heat for 25-30 minutes, turning occasionally until fully cooked and crispy.
Enjoy making this flavorful and easy Oven Baked Zaatar Chicken Thighs!
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Oven Baked Zaatar Chicken Thighs
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Diet: None
Description
A delicious and easy-to-make dish featuring juicy chicken thighs coated in a fragrant za’atar spice blend, perfect for family dinners or casual gatherings.
Ingredients
- 6 bone-in, skin-on chicken thighs
- 3 tbsp olive oil
- Juice of 1 lemon
- 3 garlic cloves, minced
- 2–3 tbsp za’atar spice blend
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, lemon juice, minced garlic, and za’atar spice.
- Rub the mixture over the chicken thighs, ensuring they are well coated.
- Place the seasoned chicken on a baking tray.
- Bake for approximately 35-45 minutes, or until the chicken is cooked through and the skin is crispy.
- Let rest for a few minutes before serving.
Notes
For extra flavor, rub the za’atar mixture under the skin. Marinate for a few hours or overnight for a deeper taste.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 300mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken, Middle Eastern, Easy Dinner, Zaatar, Baked Chicken