No-Bake Strawberry Cheesecake Cream Pie

Introduction

If you love a sweet and fruity dessert, the No-Bake Strawberry Cheesecake Cream Pie is perfect for you! This delicious pie combines the rich flavors of cream cheese and fresh strawberries atop a crunchy graham cracker crust. Best of all, it requires no baking, making it an easy treat for any occasion.

Why Make This Recipe

This recipe is great for many reasons. First, it’s simple and quick to prepare, requiring minimal effort. You don’t need an oven, which saves time and keeps your kitchen cool. It’s also a beautiful dessert, perfect for summer gatherings, parties, or even just a special family treat. Plus, it utilizes fresh strawberries, making it a fruity and refreshing dessert option that everyone will love!

How to Make No-Bake Strawberry Cheesecake Cream Pie

Ingredients:

10 graham crackers, crushed into crumbs
6 tablespoons unsalted butter, melted
2 tablespoons granulated sugar
1 cup heavy whipping cream
1 1⁄4 cup powdered sugar, divided
8 ounces cream cheese, softened
1 teaspoon vanilla extract
12 ounces fresh strawberries, chopped
5 teaspoons gelatin, dissolved in 3 tablespoons water
1 cup heavy whipping cream (for topping)
1⁄4 cup powdered sugar (for topping)
Extra strawberries for decoration

Directions:

Prepare the Graham Cracker Crust: In a bowl, combine crushed graham crackers, melted butter, and sugar using a fork. Press this mixture into the bottom and halfway up the sides of an 8-inch springform pan or a 9-inch pie pan. Refrigerate the crust while you prepare the filling.
Prepare the Gelatin: Dissolve the gelatin powder in cold water and let it bloom for a few minutes. Heat it on low until completely melted, and then set aside to cool for a few minutes.
Make the Strawberry Cheesecake Filling: In a bowl, whip the heavy cream until stiff peaks form, gradually adding 1⁄4 cup powdered sugar. In another large bowl, mix the softened cream cheese with the remaining 1 cup powdered sugar until fluffy. Add vanilla and the melted gelatin, mixing on low speed until smooth and well combined. Gently fold in the chopped strawberries, and then slowly stir in the whipped cream.
Assemble the Pie: Pour the strawberry cheesecake filling into the graham cracker crust and smooth it out with a spatula. Refrigerate for at least 5 hours or until firm.
Whipped Topping: Once firm, remove the cheesecake from the springform pan. For decoration, whip together 1 cup heavy whipping cream and 1⁄4 cup powdered sugar until stiff peaks form, and decorate the border of the pie. Add extra strawberries on top if desired.
Serve: Store in the refrigerator until ready to serve. Enjoy your delicious No-Bake Strawberry Cheesecake Cream Pie!

How to Serve No-Bake Strawberry Cheesecake Cream Pie

This pie can be served straight from the refrigerator. Just slice and offer it to your guests. It’s a perfect dessert to follow a light lunch or dinner. You can also serve it with whipped cream or extra fresh strawberries for a special touch.

How to Store No-Bake Strawberry Cheesecake Cream Pie

Store any leftovers in the refrigerator. Cover it gently with plastic wrap to keep it fresh. It should stay delicious for up to 3 days.

Tips to Make No-Bake Strawberry Cheesecake Cream Pie

Make sure to use fresh strawberries for the best flavor.
Be careful not to overheat the gelatin; it should just be melted, not boiling.
When whipping the cream, keep your bowl and beaters cold for best results.

Variation

You can try different fruits in this recipe! Substitute fresh blueberries, raspberries, or even peaches for a unique twist on the original strawberry flavor.

FAQs

Can I make this pie a day in advance?
Yes, this pie is great when made a day in advance! Just store it in the refrigerator until you’re ready to serve.
What can I use instead of gelatin?
If you want a vegetarian option, you can use agar-agar instead of gelatin. Follow the package instructions for the right amount.
Can I freeze this pie?
Yes, you can freeze it! Just make sure to cover it well. Thaw it in the refrigerator before serving to maintain texture and flavor.

With its refreshing taste and easy preparation, the No-Bake Strawberry Cheesecake Cream Pie is sure to become a favorite in your home! Enjoy your baking!