Mediterranean Rice Bowl

Mediterranean Rice Bowl


The Mediterranean Rice Bowl is a bright and flavorful dish that brings the essence of the Mediterranean diet right into your kitchen. It is simple to make and packed with delicious ingredients. This recipe is a fantastic way to enjoy a healthy and satisfying meal that you can customize to your taste.

Why Make This Recipe

Making a Mediterranean Rice Bowl is a great choice for several reasons. First, it allows you to use fresh ingredients that are nutritious and wholesome. Second, this dish is very versatile – you can add any vegetables or proteins you like, making it perfect for any dietary needs. Finally, it’s a quick meal to prepare, which is ideal for busy days or family dinners.

How to Make Mediterranean Rice Bowl

Ingredients

  • 2 cups cooked basmati or jasmine rice
  • 1 tbsp olive oil
  • Juice & zest of 1/2 lemon
  • Salt & pepper, to taste

Directions

  1. In a large bowl, combine the cooked rice with olive oil, lemon juice, and zest.
  2. Season with salt and pepper to taste.
  3. Serve warm or chilled, optionally topped with your choice of vegetables or proteins.

How to Serve Mediterranean Rice Bowl

You can serve the Mediterranean Rice Bowl warm or chilled. Top it with your favorite vegetables, such as cherry tomatoes, cucumbers, bell peppers, or spinach. You can also add grilled chicken, chickpeas, or feta cheese to make it a more filling meal.

How to Store Mediterranean Rice Bowl

To store leftovers, place the rice bowl in an airtight container and refrigerate. It can last for up to 3 days. When you are ready to eat, simply reheat it in the microwave or enjoy it cold.

Tips to Make Mediterranean Rice Bowl

  • Use fresh lemon juice and zest for the best flavor.
  • Experiment with different vegetables and proteins to find your favorite combinations.
  • If you want extra flavor, add herbs like parsley or basil.

Variation

You can easily change this dish by adding other grains like quinoa or farro. You can also switch the olive oil for a flavored oil, such as garlic or basil oil, to add an extra layer of taste.

FAQs

Can I use brown rice instead of basmati or jasmine rice?

Yes, brown rice can be a healthier option. Just make sure to adjust the cooking time as brown rice takes longer to cook.

Is this recipe suitable for vegans?

Yes, this Mediterranean Rice Bowl is completely vegan as it contains no animal products.

Can I prepare this dish in advance?

Absolutely! You can make the rice bowl ahead of time and store it in the fridge. It’s perfect for meal prep.


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Mediterranean Rice Bowl


  • Author: krmibk110
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A bright and flavorful dish featuring cooked rice combined with fresh ingredients, perfect for a healthy and satisfying meal.


Ingredients

Scale
  • 2 cups cooked basmati or jasmine rice
  • 1 tbsp olive oil
  • Juice & zest of 1/2 lemon
  • Salt & pepper, to taste

Instructions

  1. In a large bowl, combine the cooked rice with olive oil, lemon juice, and zest.
  2. Season with salt and pepper to taste.
  3. Serve warm or chilled, optionally topped with your choice of vegetables or proteins.

Notes

For extra flavor, add herbs like parsley or basil and experiment with various vegetables and proteins.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Main Course
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: Mediterranean, Rice Bowl, Healthy, Vegan, Quick Meal, Meal Prep

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