Luxurious Million Dollar Beef Tenderloin

Introduction

Welcome to a mouthwatering journey with the Luxurious Million Dollar Beef Tenderloin! This dish is a true showstopper, perfect for special occasions or when you want to treat yourself and your loved ones to something extraordinary. The tenderloin is not just easy to make; it creates a meal that feels like fine dining right in your home.

Why Make This Recipe

There are many reasons to make this Luxurious Million Dollar Beef Tenderloin. First, it’s incredibly tender, juicy, and flavorful. The blend of herbs and spices elevates the beef to new heights, making it a dish that everyone will rave about. Plus, it’s simple enough to prepare, so you don’t have to be a master chef to impress your guests. You will love how easy and delicious it is!

How to Make Luxurious Million Dollar Beef Tenderloin

Ingredients:

1 (3-4 lb) beef tenderloin, trimmed
2 tablespoons olive oil
4 cloves garlic, minced
2 tablespoons fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 tablespoon Dijon mustard
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup unsalted butter, melted
1/2 cup beef broth

Directions:

Preheat your oven to 400°F (200°C).
Pat the beef tenderloin dry with paper towels and rub it evenly with olive oil.
Season generously with minced garlic, rosemary, thyme, Dijon mustard, salt, and pepper. Make sure the seasoning is evenly distributed on all sides.
Heat a large oven-safe skillet over medium-high heat. Once the skillet is hot, add the tenderloin and sear it for 2-3 minutes on each side until it develops a golden-brown crust.
Once the beef is seared, pour the melted butter over the tenderloin. Add the beef broth to the skillet, making sure the bottom is slightly covered with liquid.
Transfer the skillet to the preheated oven. Roast the tenderloin for 25-30 minutes, or until the internal temperature reaches 135°F (57°C) for medium-rare. If you want a different level of doneness, adjust the roasting time accordingly.
Once the beef has finished roasting, remove it from the oven and let it rest for 10 minutes before slicing. Resting helps retain the juices, making the meat even more tender.
Slice the tenderloin into thick medallions and serve with the pan juices drizzled over the top.

How to Serve Luxurious Million Dollar Beef Tenderloin

This dish is best served hot, right after slicing. Pair it with roasted vegetables, mashed potatoes, or a fresh salad. You can also add a splash of red wine sauce for extra flavor. Each bite will be a delightful mix of tender meat and rich flavors!

How to Store Luxurious Million Dollar Beef Tenderloin

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave. You can also freeze it for up to 3 months; just make sure to wrap it tightly to prevent freezer burn.

Tips to Make Luxurious Million Dollar Beef Tenderloin

Always let your meat rest before slicing to keep it juicy.
Use a meat thermometer to check the doneness for perfect results.
Don’t skip the searing! It adds a nice crust and enhances the flavor.
Fresh herbs make a big difference in taste, but dried herbs can work if fresh isn’t available.

Variation

You can customize this recipe by adding different herbs, such as thyme or parsley, or swapping the Dijon mustard for a spicy mustard for a little kick. For a richer flavor, consider adding some red wine to the broth as it simmers.

FAQs

1. Can I use a different cut of beef for this recipe?

Yes, you can use cuts like ribeye or sirloin, but tenderloin is the most tender option.

2. How can I tell when my beef tenderloin is cooked to my liking?

Use a meat thermometer. The ideal temperature is 135°F (57°C) for medium-rare, 145°F (63°C) for medium, and 160°F (71°C) for well-done.

3. What pairings go well with beef tenderloin?

Beef tenderloin goes well with side dishes like roasted vegetables, mashed potatoes, or a simple green salad. A good red wine can also complement this meal beautifully.

Now you’re ready to create this Luxurious Million Dollar Beef Tenderloin at home! Enjoy cooking and indulging in this delightful dish.