Easy No Bake Cheesecake Recipe

If you’re looking for a sweet treat that requires no baking, then this Easy No Bake Cheesecake is for you! This recipe is simple, quick, and perfect for any occasion. With a creamy filling and a delicious Oreo crust, it’s a dessert that everyone will love.

Why Make This Recipe

This Easy No Bake Cheesecake is perfect for busy days or when you want to impress guests without spending hours in the kitchen. It requires minimal ingredients and no oven time, making it a hassle-free option. Whether you’re celebrating a birthday, hosting a dinner, or just craving something sweet, this cheesecake is sure to satisfy.

How to Make Easy No Bake Cheesecake

Making this cheesecake is a breeze! Follow these simple steps to get your delicious dessert ready.

Ingredients

30 Oreos (leave the cream inside)
6 tablespoons unsalted butter, melted
3 (8-ounce) blocks cream cheese, at room temperature
3/4 cup powdered sugar
1 cup heavy whipping cream
1 teaspoon vanilla extract
Whipped cream (for garnish, optional)

Directions

Prepare the Crust: In a food processor, crush the 30 Oreos until you achieve a fine crumb texture. In a bowl, stir the melted butter into the Oreo crumbs with a fork until all crumbs are moistened. Press the mixture firmly into the bottom and halfway up the sides of a 9-inch springform pan. Chill the crust in the refrigerator while you prepare the filling.
Make the Filling: In a large mixing bowl, beat the room temperature cream cheese with a hand mixer or stand mixer until smooth. Mix in the powdered sugar until the mixture is creamy and smooth. Add the vanilla extract. Gradually pour in the heavy whipping cream while mixing. Continue mixing until stiff peaks form (the cheesecake filling should stand up when you move the mixer).
Combine: Pour the cheesecake filling into the prepared crust, smoothing the top with a spatula. Refrigerate for at least 2 hours, or until set.
Garnish: Just before serving, top with whipped cream if desired. Slice and enjoy your delicious no bake cheesecake!

How to Serve Easy No Bake Cheesecake

To serve, simply slice the cheesecake into pieces and place them on plates. You can add extra whipped cream, fresh fruit, or chocolate sauce on top for a tasty touch. Enjoy it cold for the best flavor!

How to Store Easy No Bake Cheesecake

Store any leftover cheesecake in the refrigerator. Keep it covered with plastic wrap or in an airtight container. It will stay fresh for up to 5 days. If you’re planning to serve it later, do not add whipped cream until just before serving.

Tips to Make Easy No Bake Cheesecake

Make sure the cream cheese is at room temperature to avoid lumps in the filling.
For the best texture, beat the heavy cream until stiff peaks form.
Experiment with toppings like fresh berries or chocolate shavings for a different flavor.

Variation

You can change things up by using a graham cracker crust instead of an Oreo crust or adding different flavors, like lemon or strawberry, to the cheesecake filling.

FAQs

Q: Can I use low-fat cream cheese?
A: Yes, you can use low-fat cream cheese, but the texture and richness may vary slightly.

Q: How long does the cheesecake need to set?
A: It needs to chill for at least 2 hours to set properly. For best results, leave it in the fridge overnight.

Q: Can I freeze the cheesecake?
A: Yes, you can freeze it! Just wrap it tightly and it will last for about a month. Thaw it in the refrigerator before serving.

Enjoy making and sharing your Easy No Bake Cheesecake! It’s a delightful treat that everyone will love.