Decadent Chocolate Peanut Butter Fantasy Pie

Decadent Chocolate Peanut Butter Fantasy Pie


The Decadent Chocolate Peanut Butter Fantasy Pie is a true delight for dessert lovers. This creamy, rich pie combines the flavors of chocolate and peanut butter in a way that is simply irresistible. Perfect for parties, family gatherings, or just a sweet treat at home, this pie brings joy to every bite.

Why Make This Recipe

Making this pie is a fantastic way to impress friends and family with your baking skills. The combination of chocolate and peanut butter is a classic favorite, and this recipe is easy to follow. With just a few simple steps, you can create a show-stopping dessert that will leave everyone wanting more. Plus, it’s a wonderful way to satisfy your sweet tooth!

How to Make Decadent Chocolate Peanut Butter Fantasy Pie

Ingredients

  • 1 1/2 cups chocolate cookie crumbs
  • 1/3 cup unsalted butter, melted
  • 1 cup creamy peanut butter
  • 1 1/2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • 8 oz cream cheese, softened
  • 1 tsp vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup heavy whipping cream (for ganache)
  • Chopped peanuts (for garnish)
  • Mini peanut butter cups (for garnish)
  • Chocolate shavings (for garnish)

Directions

  1. Prepare the crust: In a bowl, combine the chocolate cookie crumbs and melted butter. Press this mixture into a 9-inch pie pan and chill it in the refrigerator for 20-30 minutes.

  2. Make the peanut butter filling: In another bowl, beat the softened cream cheese, creamy peanut butter, powdered sugar, and vanilla extract until smooth. Whip 1 1/2 cups of heavy cream in a separate bowl until stiff peaks form. Gently fold the whipped cream into the peanut butter mixture until combined. Spoon the filling into the chilled crust and refrigerate for at least 2 hours to set.

  3. Prepare the chocolate ganache: Heat 1/2 cup of heavy cream in a saucepan until it simmers. Remove from heat and pour it over the semi-sweet chocolate chips. Let it sit for a minute, then stir until smooth. Cool the ganache slightly, and then pour it over the peanut butter filling. Allow it to set in the refrigerator for 1 hour.

  4. Garnish: Once the ganache has set, top the pie with chopped peanuts, mini peanut butter cups, and chocolate shavings. Serve with extra whipped cream or melted peanut butter, if desired.

How to Serve Decadent Chocolate Peanut Butter Fantasy Pie

Serve the pie chilled for the best flavor and texture. Slice into wedges and arrange on dessert plates. You can add a dollop of whipped cream and a drizzle of melted peanut butter on top for an extra treat. This pie is great for any occasion!

How to Store Decadent Chocolate Peanut Butter Fantasy Pie

Store any leftovers covered in the refrigerator. It’s best enjoyed within a few days, but it can last up to a week. If the pie is kept in an airtight container, it will stay fresh for longer.

Tips to Make Decadent Chocolate Peanut Butter Fantasy Pie

  • Make sure the cream cheese is softened for easy mixing.
  • For an extra crunch, toast the chopped peanuts before adding them as a garnish.
  • If you want a richer chocolate crust, you can use chocolate graham crackers instead of regular chocolate cookies.

Variations (if any)

  • For a twist, try using crunchy peanut butter instead of creamy for added texture.
  • You could also add a layer of banana slices between the peanut butter filling and chocolate ganache for a fun fruity flavor.

FAQs

1. Can I make this pie ahead of time?
Yes, you can prepare this pie a day in advance and store it covered in the refrigerator until you’re ready to serve.

2. What can I use instead of cream cheese?
You can use a dairy-free cream cheese alternative or Greek yogurt for a lighter option.

3. How can I make this recipe gluten-free?
Use gluten-free chocolate cookies for the crust to make the pie gluten-free.


With its rich layers and delightful flavors, the Decadent Chocolate Peanut Butter Fantasy Pie is sure to be a hit at your next gathering. Enjoy the process of creating this dessert and savor the smiles it brings!

Print
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Decadent Chocolate Peanut Butter Fantasy Pie


  • Author: krmibk110
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This creamy, rich pie combines the flavors of chocolate and peanut butter in a way that is simply irresistible, perfect for parties or family gatherings.


Ingredients

Scale
  • 1 1/2 cups chocolate cookie crumbs
  • 1/3 cup unsalted butter, melted
  • 1 cup creamy peanut butter
  • 1 1/2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • 8 oz cream cheese, softened
  • 1 tsp vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup heavy whipping cream (for ganache)
  • Chopped peanuts (for garnish)
  • Mini peanut butter cups (for garnish)
  • Chocolate shavings (for garnish)

Instructions

  1. Prepare the crust: In a bowl, combine the chocolate cookie crumbs and melted butter. Press this mixture into a 9-inch pie pan and chill it in the refrigerator for 20-30 minutes.
  2. Make the peanut butter filling: In another bowl, beat the softened cream cheese, creamy peanut butter, powdered sugar, and vanilla extract until smooth. Whip 1 1/2 cups of heavy cream in a separate bowl until stiff peaks form. Gently fold the whipped cream into the peanut butter mixture until combined. Spoon the filling into the chilled crust and refrigerate for at least 2 hours to set.
  3. Prepare the chocolate ganache: Heat 1/2 cup of heavy cream in a saucepan until it simmers. Remove from heat and pour it over the semi-sweet chocolate chips. Let it sit for a minute, then stir until smooth. Cool the ganache slightly, and then pour it over the peanut butter filling. Allow it to set in the refrigerator for 1 hour.
  4. Garnish: Once the ganache has set, top the pie with chopped peanuts, mini peanut butter cups, and chocolate shavings. Serve with extra whipped cream or melted peanut butter, if desired.

Notes

Make sure the cream cheese is softened for easy mixing. For an extra crunch, toast the chopped peanuts before adding them as a garnish. If you want a richer chocolate crust, you can use chocolate graham crackers instead of regular chocolate cookies.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 500
  • Sugar: 22g
  • Sodium: 350mg
  • Fat: 32g
  • Saturated Fat: 15g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 51g
  • Fiber: 3g
  • Protein: 9g
  • Cholesterol: 60mg

Keywords: chocolate pie, peanut butter pie, dessert, creamy pie, party dessert

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