Creamy Loaded Bacon Cheeseburger Alfredo Pasta is a delicious and satisfying dish that combines the flavors of a classic cheeseburger with the comforting texture of pasta. This recipe is perfect for a family dinner or a cozy night in. It’s rich, creamy, and packed with flavors that everyone will love. Let’s dive into how you can make this indulgent meal!

Why Make This Recipe

This recipe is a fantastic way to enjoy all the goodness of a cheeseburger in pasta form. It’s quick to prepare, making it ideal for busy weeknights. The combination of creamy sauce, cheesy goodness, and crunchy bacon creates a delightful texture and flavor. Plus, it’s a crowd-pleaser that kids and adults alike will enjoy!

How to Make Creamy Loaded Bacon Cheeseburger Alfredo Pasta

Ingredients

12 oz medium pasta shells
1 lb ground beef
1 tbsp olive oil
1/2 small onion, finely diced
2 cloves garlic, minced
2 cups heavy cream
1 cup beef broth
2 cups shredded cheddar cheese
1/2 tsp smoked paprika
Salt and black pepper, to taste
1/2 cup cooked, crumbled bacon
Fresh parsley (optional, for garnish)

Directions

Cook Pasta: Cook pasta shells according to package directions. Drain and set aside.
Brown Beef: In a large skillet, heat olive oil over medium heat. Add onion and cook for 2 minutes. Add garlic and ground beef. Cook until browned. Drain excess fat.
Make Sauce: Reduce heat to low. Stir in heavy cream and beef broth. Simmer for 3–4 minutes. Add cheddar cheese and stir until melted and creamy.
Combine: Add cooked pasta to the skillet. Stir to coat evenly. Season with smoked paprika, salt, and black pepper.
Finish & Serve: Sprinkle bacon over the top. Optional: broil for 2–3 minutes for a bubbly golden finish. Garnish with parsley if desired.

How to Serve Creamy Loaded Bacon Cheeseburger Alfredo Pasta

Serve this creamy pasta hot straight from the stove. It’s great on its own but can also be enjoyed with a side salad or garlic bread. For a fancy touch, add a sprinkle of additional cheese or fresh herbs on top!

How to Store Creamy Loaded Bacon Cheeseburger Alfredo Pasta

If you have leftovers, let the pasta cool down, then store it in an airtight container in the refrigerator. It will keep well for 3-4 days. To reheat, simply warm it up in a skillet over low heat or in the microwave.

Tips to Make Creamy Loaded Bacon Cheeseburger Alfredo Pasta

Don’t Overcook the Pasta: Make sure to cook the pasta just until al dente. This way, it won’t get mushy when mixed with the sauce.
Customize the Cheese: Feel free to mix different types of cheese for extra flavor. Pepper jack can add a little kick!
Add Veggies: Toss in some vegetables like spinach or bell peppers for added nutrition and color.

Variation

You can easily change this dish by using ground turkey or chicken instead of beef for a lighter option. For a vegetarian version, substitute meat with mushrooms and add extra vegetables.

FAQs

1. Can I use other types of pasta?
Yes! You can use any pasta shape you like. Penne or fusilli would work well too.

2. Can I make this dish ahead of time?
Yes, you can prepare the sauce and cook the pasta ahead of time. Combine them just before serving for best results.

3. Is there a way to make this dish healthier?
Certainly! You can use whole wheat pasta, reduce the amount of cheese, or add more vegetables to increase the nutritional value.

Enjoy making and sharing this delightful Creamy Loaded Bacon Cheeseburger Alfredo Pasta!