Chicken and Pasta Salad with Fruit is a delightful dish that combines protein, pasta, and fresh fruits. This salad is not only colorful and eye-catching but also packs in flavors that everyone will love. Whether you’re preparing a quick lunch, a picnic meal, or a light dinner, this recipe fits perfectly.

Why Make This Recipe

There are many reasons to make Chicken and Pasta Salad with Fruit. First, it’s quick and easy to prepare, making it great for busy days. Second, it’s a healthy option that features lean protein and fresh fruits. Finally, it is versatile and can be enjoyed in many settings, whether at home or on the go.

How to Make Chicken and Pasta Salad with Fruit

Ingredients

2 cups cooked pasta
2 cups cooked chicken, diced
1 cup grapes, halved
1 cup diced apples
1/2 cup diced celery
1/2 cup mayonnaise
1 tablespoon lemon juice
Salt and pepper to taste

Directions

In a large bowl, combine the cooked pasta and chicken.
Add the grapes, apples, and celery to the bowl.
In a separate small bowl, mix the mayonnaise and lemon juice.
Pour the mayonnaise mixture over the salad and toss to combine.
Season with salt and pepper to taste.
Chill in the refrigerator for at least 30 minutes before serving.

How to Serve Chicken and Pasta Salad with Fruit

Serve the Chicken and Pasta Salad with Fruit in bowls or on plates. You can garnish it with a few extra grapes or apple slices for an appealing look. It can be served as a main dish or a side dish.

How to Store Chicken and Pasta Salad with Fruit

To store your Chicken and Pasta Salad with Fruit, place it in an airtight container in the refrigerator. It’s best enjoyed within 2 to 3 days. Before serving leftovers, give it a quick stir to refresh the flavors.

Tips to Make Chicken and Pasta Salad with Fruit

Use rotisserie chicken for added flavor and convenience.
Try using different fruits like berries or peaches for a twist.
Make it healthier by using Greek yogurt instead of mayonnaise.

Variation

You can easily change this recipe by adding different vegetables, such as bell peppers or carrots. For a crunch, add nuts like almonds or walnuts.

FAQs

1. Can I use any type of pasta for this recipe?
Yes! You can use any type of pasta you prefer, such as elbow macaroni, penne, or fusilli.

2. Is this salad suitable for meal prep?
Absolutely! This salad is perfect for meal prep since it keeps well in the fridge for a few days.

3. Can I make this salad vegan?
Yes! You can substitute chicken with chickpeas or tofu and use a vegan mayo alternative to create a vegan version of this salad.