Name: Chicken Hunter's Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 4 bone-in, skin-on chicken thighs (or a mix of thighs and drumsticks); 2 tablespoons olive oil; 1 medium onion, diced; 3 cloves garlic, minced; 1 medium bell pepper, sliced (any color)

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Chicken Hunter’s Style is a hearty and flavorful dish that brings the warmth of home-cooked meals to your table. With tender chicken, sautéed vegetables, and simple seasonings, this recipe is perfect for a cozy dinner with family or friends.

Why Make This Recipe

This recipe is great for many reasons. First, it’s easy to make and doesn’t require fancy ingredients or cooking skills. Second, the combination of chicken, onion, garlic, and bell pepper makes for a tasty and satisfying meal. Lastly, it’s adaptable, allowing you to use whatever vegetables or spices you have on hand.

How to Make Chicken Hunter’s Style

Ingredients:

4 bone-in, skin-on chicken thighs (or a mix of thighs and drumsticks)
2 tablespoons olive oil
1 medium onion, diced
3 cloves garlic, minced
1 medium bell pepper, sliced (any color)

Directions:

In a large skillet, heat olive oil over medium heat.
Add the chicken thighs and brown on both sides. Remove from the skillet and set aside.
In the same skillet, add the diced onion, minced garlic, and sliced bell pepper. Sauté until softened.
Return the chicken to the skillet, add desired seasonings, and simmer until cooked through.
Serve hot.

How to Serve Chicken Hunter’s Style

You can serve Chicken Hunter’s Style with a side of rice, pasta, or a fresh salad. The delicious sauce from the skillet pairs well with many dishes, making it versatile.

How to Store Chicken Hunter’s Style

If you have leftovers, let the chicken cool down, then place it in an airtight container. It will stay fresh in the refrigerator for up to 3 days. To reheat, simply warm it on the stove or in the microwave until heated through.

Tips to Make Chicken Hunter’s Style

Brown the chicken well to get a rich flavor.
Feel free to add other vegetables like carrots, zucchini, or mushrooms.
Adjust the seasoning to your taste—try adding herbs like thyme or rosemary for extra flavor.

Variation

You can try making this recipe with boneless chicken breasts for a lighter option or substitute the chicken for firm tofu for a vegetarian version. Just adjust the cooking time accordingly.

FAQs

1. Can I use skinless chicken for this recipe?
Yes, you can use skinless chicken thighs or breasts, but keep in mind that they may not be as juicy. Adjust the cooking time as needed.

2. What other vegetables can I add?
You can add any vegetables you like! Carrots, broccoli, or even spinach work well in this dish.

3. How long does it take to cook the chicken?
Usually, it takes about 25-30 minutes for the chicken to cook through, depending on the size of the pieces. Always check that the internal temperature reaches 165°F (75°C).