Cherry Tomato and Pepper Salad

Cherry Tomato and Pepper Salad


Cherry Tomato and Pepper Salad is a fresh and colorful dish that brings together juicy cherry tomatoes and crunchy bell peppers. It’s a simple yet delicious salad that can be enjoyed as a side or a light meal. With just a few ingredients, you can create a vibrant dish that is perfect for any occasion.

Why Make This Recipe

This salad is not just easy to make; it’s also packed with flavors and nutrients. Cherry tomatoes provide a sweet taste, while bell peppers add crunch and a pop of color. Plus, it’s a great way to enjoy fresh vegetables. Whether you are having a barbecue, picnicking, or just want something light, this salad is a fantastic choice.

How to Make Cherry Tomato and Pepper Salad

Ingredients:

  • Cherry tomatoes
  • Bell peppers
  • Olive oil
  • Salt
  • Pepper
  • Basil

Directions:

  1. Rinse the cherry tomatoes and cut them in half.
  2. Dice the bell peppers into small pieces.
  3. In a bowl, combine the cherry tomatoes and bell peppers.
  4. Drizzle with olive oil and season with salt and pepper.
  5. Toss gently to combine.
  6. Garnish with fresh basil and serve.

How to Serve Cherry Tomato and Pepper Salad

This salad is best served fresh. You can enjoy it on its own, or as a side dish with grilled meats or fish. It also makes a great topping for sandwiches or wraps. Serve it chilled or at room temperature for the best flavor.

How to Store Cherry Tomato and Pepper Salad

If you have leftovers, store the salad in an airtight container in the refrigerator. It is best to eat it within 1-2 days to enjoy its freshness. However, if you find it gets a bit soggy from the dressing, you can keep the dressing separate and mix it in just before serving.

Tips to Make Cherry Tomato and Pepper Salad

  • Use a variety of colored bell peppers for a more vibrant salad.
  • Add a splash of balsamic vinegar for extra flavor.
  • Let the salad sit for about 10 minutes before serving to allow the flavors to meld together.
  • Make sure to choose ripe and firm cherry tomatoes for the best taste.

Variation

You can easily customize this salad. Consider adding some chopped cucumbers, red onions, or even feta cheese for a different taste. You can also switch out basil for other herbs like parsley or mint if you prefer.

FAQs

Q: Can I make this salad in advance?
A: Yes, you can prepare the chopped vegetables ahead of time and mix them just before serving to keep them fresh.

Q: Is this salad suitable for a vegan diet?
A: Absolutely! This recipe is completely vegan and vegetarian-friendly.

Q: Can I use other types of tomatoes?
A: Yes, you can use other types of tomatoes, but cherry tomatoes work best for their sweetness and bite-sized nature.

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Cherry Tomato and Pepper Salad


  • Author: krmibk110
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A vibrant and fresh salad featuring juicy cherry tomatoes and crunchy bell peppers, perfect as a side or light meal.


Ingredients

Scale
  • 2 cups cherry tomatoes, halved
  • 1 cup bell peppers, diced
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup fresh basil, for garnish

Instructions

  1. Rinse the cherry tomatoes and cut them in half.
  2. Dice the bell peppers into small pieces.
  3. In a bowl, combine the cherry tomatoes and bell peppers.
  4. Drizzle with olive oil and season with salt and pepper.
  5. Toss gently to combine.
  6. Garnish with fresh basil and serve.

Notes

Best served fresh. Store leftovers in an airtight container and consume within 1-2 days. Separate dressing to prevent sogginess.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 6g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: salad, cherry tomatoes, bell peppers, vegan recipe, healthy dish

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