Name: Cheesy Sloppy Joes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 lb ground beef; 1/2 small onion, finely diced; 1 clove garlic, minced; 3/4 cup tomato sauce or ketchup; 2 tbsp tomato paste; 1 tbsp brown sugar; 1 tbsp yellow mustard; 1 tsp Worcestershire sauce; Salt & pepper, to taste; 4 slices cheddar cheese; 4 slices provolone cheese; 4 hamburger buns; 1 tbsp butter, melted; Fresh chopped parsley (for garnish)

Jump to Recipe

Cheesy Sloppy Joes bring a twist to the classic comfort food we all love. With savory ground beef mixed with rich melted cheese and flavorful sauce, these sandwiches are sure to please everyone at the dinner table. Whether it’s a busy weeknight or a fun weekend gathering, this recipe is easy to prepare and satisfies those hungry bellies.

Why Make This Recipe

Making Cheesy Sloppy Joes is a great choice for several reasons. First, they’re quick to prepare, taking only about 30 minutes from start to finish. Second, they are budget-friendly, using simple ingredients that you likely already have at home. Lastly, the gooey cheese adds a delicious touch that makes each bite irresistible. These sandwiches are perfect for families, parties, or any casual meal.

How to Make Cheesy Sloppy Joes

Ingredients

1 lb ground beef
1/2 small onion, finely diced
1 clove garlic, minced
3/4 cup tomato sauce or ketchup
2 tbsp tomato paste
1 tbsp brown sugar
1 tbsp yellow mustard
1 tsp Worcestershire sauce
Salt & pepper, to taste
4 slices cheddar cheese
4 slices provolone cheese
4 hamburger buns
1 tbsp butter, melted
Fresh chopped parsley (for garnish)

Directions

In a skillet over medium heat, sauté the onion in a little oil until soft. Add the garlic and ground beef, cooking until browned. Drain the fat.
Stir in the tomato sauce, tomato paste, brown sugar, mustard, Worcestershire sauce, salt, and pepper. Let it simmer for 5–7 minutes until thickened.
Mix in the chopped cheddar and provolone cheese until melted and well combined with the meat.
Toast the hamburger buns if you like. Spoon the sloppy joe mixture onto the bottom halves, and add more cheese if you want an extra cheesy experience. Close with the top buns.
Brush the top buns with melted butter and sprinkle with fresh parsley. Serve hot!

How to Serve Cheesy Sloppy Joes

Cheesy Sloppy Joes are best served warm right after making them. You can serve them with a side of fries, potato chips, or a simple salad. They also make a great party food or game-day snack, allowing guests to build their own sandwiches.

How to Store Cheesy Sloppy Joes

If you have leftovers, store them in an airtight container in the refrigerator. They can last for about 3 to 4 days. You can also freeze the meat mixture for up to 3 months. Just make sure to let it cool before transferring it to a freezer-safe bag.

Tips to Make Cheesy Sloppy Joes

For extra flavor, try adding some chopped bell peppers or jalapeños when cooking the meat.
Use your favorite type of cheese or mix different cheeses for a unique taste.
If you want a spicy kick, add a few dashes of hot sauce to the meat mixture.

Variation

For a healthier option, you can substitute ground turkey or chicken for the beef. You can also use whole grain buns or lettuce wraps instead of regular hamburger buns.

FAQs

1. Can I use a slow cooker for this recipe?
Yes, you can brown the meat and onions first, then transfer everything to a slow cooker. Let it cook on low for a couple of hours for enhanced flavors.

2. What if I don’t have tomato paste?
If you don’t have tomato paste, you can just use extra tomato sauce or ketchup. The flavor will still be delicious.

3. Can I make these ahead of time?
Yes! You can prepare the meat mixture in advance and store it in the fridge or freeze it. Just reheat when you’re ready to serve.