Buckeye Brownie Bites

Introduction

Buckeye Brownie Bites are the perfect treat for peanut butter and chocolate lovers. These delightful bites combine rich brownie goodness with creamy peanut butter, creating an irresistible dessert. Whether for a party, a family gathering, or just a sweet snack, these bites will satisfy your cravings in a fun and bite-sized way!

Why Make This Recipe

This recipe is simple, delicious, and always a crowd-pleaser. Buckeye Brownie Bites offer a wonderful mix of flavors and textures. The brownie base is soft and fudgy, while the peanut butter ball adds a creamy center. Plus, the chocolate drizzle on top elevates the treat even more. Making these bites at home is a great way to impress friends and family without spending too much time in the kitchen!

How to Make Buckeye Brownie Bites

Ingredients:

1/2 cup peanut butter
2 tbsp butter, softened
3/4 cup powdered sugar
1/2 cup vegetable oil
1 cup granulated sugar
2 eggs
1 tsp vanilla extract
1/3 cup cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
3 tbsp butter, melted
3 tbsp cocoa powder
1 tbsp corn syrup or honey
1/2 cup powdered sugar
1-2 tbsp milk or cream

Directions:

Prepare the Peanut Butter Balls: In a medium bowl, beat together the peanut butter, softened butter, and powdered sugar until smooth. Roll the mixture into 3/4-inch balls, making about 36. Set aside.
Make the Brownie Bites: Preheat the oven to 350°F (175°C). Grease 3 mini muffin pans or 36 mini muffin cups. In a large bowl, whisk together the oil, granulated sugar, eggs, and vanilla extract. Add the cocoa powder, flour, salt, and baking powder. Stir until well combined. Fill each muffin cup 2/3 full with the brownie batter.
Bake for 15-20 minutes or until a toothpick inserted into the center comes out with a few crumbs. Remove from the oven and immediately press a peanut butter ball into each brownie bite. Let them cool in the pan for a few minutes, then transfer to a wire rack to cool completely.
Make the Chocolate Drizzle: In a microwave-safe bowl, combine melted butter, cocoa powder, corn syrup (or honey), powdered sugar, and milk or cream. Stir well and microwave for 20 seconds. Stir again until smooth.
Drizzle the warm chocolate glaze over the cooled brownie bites. Allow the glaze to set before serving.

How to Serve Buckeye Brownie Bites

Serve Buckeye Brownie Bites on a nice plate or in a dessert box. They are perfect for parties, picnics, or just as a sweet treat at home. Pair them with a glass of milk or coffee for an extra special dessert experience!

How to Store Buckeye Brownie Bites

Store these delicious bites in an airtight container at room temperature for up to three days. If you want to keep them longer, you can refrigerate them for a week. Make sure to separate layers with parchment paper to avoid sticking.

Tips to Make Buckeye Brownie Bites

Make sure the butter is softened to allow for easy mixing.
Use creamy peanut butter for a smooth texture inside the bites.
Adjust the sweetness by adding more or less powdered sugar in the peanut butter mixture.

Variation

You can add chopped nuts or chocolate chips to the brownie batter for an extra crunch. Another fun variation is to use almond butter instead of peanut butter for a different flavor.

FAQs

1. Can I use crunchy peanut butter instead of creamy?
Yes, crunchy peanut butter can be used, but it will change the texture of the peanut butter balls.

2. Can I freeze Buckeye Brownie Bites?
Yes! You can freeze the bites for up to three months. Just make sure to store them in an airtight container.

3. How can I make these bites gluten-free?
Substitute the all-purpose flour with a gluten-free flour blend to make these bites gluten-free.