Brownies with Nutella and Kinder are a sweet treat that brings joy to anyone who takes a bite. Rich, fudgy, and full of chocolatey goodness, these brownies combine the smooth, creamy flavor of Nutella with the delightful crunch of Kinder chocolate. They are perfect for sharing with friends and family or enjoying on your own.

Why Make This Recipe

If you love chocolate and enjoy tasty desserts, this recipe is for you! Brownies with Nutella and Kinder are not only delicious but also simple to make. With just a few ingredients, you can create a dessert that looks impressive and tastes amazing. It’s a fun baking project that guarantees smiles all around!

How to Make Brownies with Nutella and Kinder

Ingredients:

140 g (10 tablespoons) of butter without salt
1 1⁄4 cup (250 g) of sugar
3⁄4 cup + 2 tablespoons (65 g) of cocoa powder without sugar
1⁄4 teaspoon of salt
1⁄2 teaspoon vanilla extract
2 Cold Big Eggs
1⁄2 cup (65 g) of wheat flour
2⁄3 cup (75 g) of chopped nuts
Hot Nutella for coverage
Kinder pieces to decorate

Directions:

Preheat the oven to 160 °C (325 °F) and prepare your brownie mold. You can grease it or line it with waxed paper.
In a heat-resistant bowl, combine the butter, sugar, cocoa powder, and salt. Place this bowl in a water bath and mix until the butter melts and everything is well blended. Remove from heat and let it cool slightly.
Add the vanilla extract and mix well. Incorporate the eggs one at a time, mixing vigorously after each egg.
Add the sifted flour and mix until a smooth dough forms. Beat it with a spatula for 2 minutes to improve the texture. Gently fold in the chopped nuts.
Pour the dough into the prepared mold. Add hot Nutella on top and use a knife to create a marbled effect.
Bake for 20 to 25 minutes or until a stick inserted comes out with some wet crumbs (not liquid).
Allow the brownies to cool completely before cutting. Decorate with additional melted Nutella or more Kinder pieces on top.

How to Serve Brownies with Nutella and Kinder

Serve these brownies warm or at room temperature. You can cut them into squares or rectangles. For an extra treat, top them with a scoop of vanilla ice cream or drizzle more melted Nutella on top. Enjoy with friends or family for a delightful dessert!

How to Store Brownies with Nutella and Kinder

To keep your brownies fresh, store them in an airtight container at room temperature for up to 5 days. You can also refrigerate them for longer shelf life. Just make sure to bring them back to room temperature before serving for the best texture.

Tips to Make Brownies with Nutella and Kinder

Make sure to melt the butter completely for a smooth texture.
Do not overmix the batter after adding the flour, as this can make the brownies tough.
Experiment with different nuts or add chocolate chips for extra flavor.

Variation

If you want to add a twist, you can replace Kinder chocolates with other types of chocolate, such as Reese’s or Milky Way! You can also add a hint of espresso powder to enhance the chocolate flavor.

FAQs

1. Can I use dark chocolate instead of cocoa powder?
Yes, you can melt dark chocolate and use it to replace cocoa powder, but adjust the sugar since dark chocolate can be sweeter.

2. Can I make these brownies without nuts?
Absolutely! Simply skip the chopped nuts if you prefer a nut-free version.

3. How do I know when the brownies are done baking?
Insert a toothpick or a knife in the center. If it comes out with some wet crumbs (not wet batter), they are done!