The BLT Chicken Salad Sandwich combines the beloved flavors of a classic BLT with tender shredded chicken for a delicious twist. This sandwich offers the perfect balance of crispy bacon, fresh tomatoes, and creamy chicken salad, all tucked between crunchy, golden-buttered bread. It’s a hit for lunch or a quick dinner!

Why Make This Recipe

This recipe is great for many reasons. First, it’s simple and quick to prepare, making it perfect for busy days. Second, it uses ingredients that many people already love, like bacon and tomatoes. Lastly, it’s a filling meal that can be served with your favorite chips or pickles on the side. Whether for a picnic, a lunch at home, or a party, this sandwich will satisfy everyone’s taste buds.

How to Make BLT Chicken Salad Sandwich

Making a BLT Chicken Salad Sandwich is easy and enjoyable. Follow these simple steps, and you’ll have a flavorful meal ready in no time!

Ingredients

2 cups cooked shredded chicken
1/3 cup mayonnaise
1/2 tsp garlic powder
Salt & black pepper, to taste
2 green onions, chopped
8 slices thick-cut bacon, cooked crisp
1–2 ripe tomatoes, sliced
4 slices cheddar or American cheese
8 slices artisan or sourdough bread
Butter (for grilling)
Pickles or chips (for serving)

Directions

Make Chicken Salad: In a bowl, mix cooked shredded chicken, mayonnaise, garlic powder, salt, black pepper, and chopped green onions. Chill the mixture if you like it cold.
Toast Bread: Butter one side of each bread slice. Grill the buttered side down in a skillet until golden and crispy. If you want melted cheese, add a slice to one side while still warm.
Assemble Sandwich: Take two slices of toasted bread and layer on the chicken salad, crispy bacon strips, and fresh tomato slices. Top with the cheesy bread.
Finish & Serve: Cut the sandwich in half and serve warm with pickle spears or chips on the side.

How to Serve BLT Chicken Salad Sandwich

Serve the BLT Chicken Salad Sandwich warm with a side of pickles or your favorite chips. This combo adds a nice crunch and makes the meal even more enjoyable!

How to Store BLT Chicken Salad Sandwich

If you have leftovers, wrap the sandwich tightly in plastic wrap or place it in an airtight container. Store it in the refrigerator for up to two days. When you’re ready to eat, you can enjoy it cold or gently warm it up in a skillet.

Tips to Make BLT Chicken Salad Sandwich

For extra flavor, try adding some chopped celery or lettuce to the chicken salad.
Use different types of cheese, like pepper jack, for a spicy kick.
Make sure the bread is thick enough to hold all the delicious fillings without falling apart.

Variation

You can switch up the ingredients for various flavors. For a healthier version, use Greek yogurt instead of mayonnaise. You can also add avocado slices or swap bacon for turkey bacon.

FAQs

Can I use leftover rotisserie chicken?

Yes! Leftover rotisserie chicken is perfect for this recipe. It adds great flavor and saves you time.

Can I make the chicken salad ahead of time?

Absolutely! You can prepare the chicken salad a day in advance and store it in the fridge until you’re ready to assemble the sandwiches.

What if I don’t have green onions?

If you don’t have green onions, you can use finely chopped regular onions or skip them altogether. The sandwich will still be delicious!