BBQ Baked Chicken Thighs with Stuffing and Buttered Corn

BBQ Baked Chicken Thighs with Stuffing and Buttered Corn is a delicious and comforting meal that is perfect for family dinners. This recipe combines juicy chicken thighs with rich BBQ flavor, savory stuffing, and sweet buttery corn. It’s a simple dish that brings everyone together around the table.

Why Make This Recipe

This recipe is easy to prepare and uses affordable ingredients. The combination of BBQ chicken, stuffing, and corn makes it a complete meal. Not only is it tasty, but it also saves time since it all bakes in one dish. You will love how the flavors mix together, creating a comforting and satisfying dinner.

How to Make BBQ Baked Chicken Thighs with Stuffing and Buttered Corn

Ingredients:

Bone-in chicken thighs
BBQ sauce
Stuffing mix
Butter
Corn
Salt
Pepper

Directions:

Preheat the oven to 375°F (190°C).
Season the chicken thighs with salt and pepper, and place them in a baking dish.
Brush the chicken thighs generously with BBQ sauce.
Prepare the stuffing according to package instructions and place it around the chicken in the baking dish.
In a separate pot, cook corn in butter until heated through.
Bake the chicken and stuffing in the oven for about 45 minutes, or until the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
Serve the BBQ chicken thighs with the stuffing and buttered corn on the side.

How to Serve BBQ Baked Chicken Thighs with Stuffing and Buttered Corn

Serve the BBQ Baked Chicken Thighs hot from the oven, alongside a generous helping of the stuffing and buttered corn. You can add a side salad or some crusty bread to complete the meal. This dish is great for family gatherings or any night the whole family is together.

How to Store BBQ Baked Chicken Thighs with Stuffing and Buttered Corn

To store leftovers, place the chicken, stuffing, and corn in an airtight container. Store it in the refrigerator for up to 3-4 days. You can also freeze the leftovers for up to 2-3 months. When you’re ready to eat, just reheat in the oven or microwave until warmed through.

Tips to Make BBQ Baked Chicken Thighs with Stuffing and Buttered Corn

Use your favorite type of BBQ sauce for a flavor twist.
For extra moisture, you can add a little chicken broth to the stuffing.
Make sure the chicken is well-coated with BBQ sauce to enhance the flavor.
Try using other vegetables, like green beans or carrots, alongside the corn for more color and nutrition.

Variation

You can switch out the chicken thighs for chicken breasts if you prefer. You can also experiment with different types of stuffing mix or add some cheese for extra richness.

FAQs

1. Can I use skinless chicken thighs?
Yes, you can use skinless chicken thighs, but keep in mind that they may be less juicy than bone-in thighs.

2. Can I make this dish ahead of time?
Yes! You can prepare the dish entirely, cover it, and store it in the refrigerator for up to one day before baking.

3. What can I serve with this dish?
This dish pairs well with a simple green salad, garlic bread, or mashed potatoes for a complete meal.