Bacon Cheeseburger Pasta Bake

If you love the taste of a juicy bacon cheeseburger but want to enjoy it in a new way, Bacon Cheeseburger Pasta Bake is the perfect dish for you! This comforting meal combines all the favorites into one creamy, cheesy, and meaty pasta bake. It’s a family-friendly recipe that is both satisfying and easy to prepare.

Why Make This Recipe

Making Bacon Cheeseburger Pasta Bake is a great way to bring together flavors loved by many. It’s simple, quick, and uses ingredients you might already have at home. Plus, it’s a fun twist on traditional pasta dishes. The combination of beef, cheese, and bacon creates a unique flavor profile that kids and adults alike will enjoy. Whether it’s a weeknight dinner or a weekend gathering, this dish will surely impress everyone at the table.

How to Make Bacon Cheeseburger Pasta Bake

Ingredients:

12 oz penne pasta
1 lb ground beef
1/2 tsp garlic powder
1/2 tsp onion powder
Salt & pepper to taste
1 cup heavy cream
1 1/2 cups shredded cheddar cheese (plus extra for topping)
6 slices bacon, cooked and chopped
1/4 cup cream cheese
Fresh parsley (for garnish)

Directions:

Cook Pasta: Boil the penne pasta until it is al dente. Drain and set aside.
Brown Beef: In a skillet, cook the ground beef with garlic and onion powder. Drain the excess grease.
Make Sauce: Stir in heavy cream, cream cheese, and shredded cheddar cheese. Simmer until the mixture is smooth and creamy.
Combine: Toss the cooked pasta with the sauce and half of the chopped bacon. Mix well.
Bake: Transfer the mixture to a greased baking dish. Top with more cheese and the remaining bacon. Broil or bake at 375°F for 10–15 minutes until it is bubbly and golden.
Garnish: Sprinkle fresh parsley on top and serve hot.

How to Serve Bacon Cheeseburger Pasta Bake

Serve this delicious pasta bake hot from the oven. It goes well with a simple side salad or some steamed vegetables. You can also add extra toppings like sliced green onions or additional bacon for a bit of crunch.

How to Store Bacon Cheeseburger Pasta Bake

If you have leftovers, great news! You can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in the oven or microwave until heated through.

Tips to Make Bacon Cheeseburger Pasta Bake

Make sure not to overcook the pasta; it should be al dente as it will continue to cook in the oven.
Use a mix of cheeses for an extra cheesy flavor. Adding mozzarella can make it even creamier.
If you like a little heat, toss in some red pepper flakes or use spicy cheese.

Variation

For a healthier option, you can swap ground beef for ground turkey or chicken. You can also add vegetables like bell peppers or spinach to make the dish more nutritious.

FAQs

1. Can I prepare this dish in advance?
Yes! You can make the dish ahead of time and store it in the refrigerator. Just bake it before serving.

2. Can I freeze the leftovers?
Absolutely! You can freeze the leftovers in an airtight container for up to 2 months. Thaw and reheat before serving.

3. What can I use instead of penne pasta?
You can use any type of pasta you prefer, such as elbows, rotini, or even gluten-free pasta.