Bacon Cheeseburger Pasta Bake

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Delicious Bacon Cheeseburger Pasta Bake with melted cheese and crispy bacon
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Bacon Cheeseburger Pasta Bake

Bacon Cheeseburger Pasta Bake is a delicious and comforting dish that blends two favorites: pasta and cheeseburgers. This recipe is perfect for a family dinner or a gathering with friends. It combines the rich flavors of ground beef, crispy bacon, and cheesy goodness into one hearty meal.

Why Make This Recipe

This recipe is simple to make and requires just a few ingredients, making it perfect for any home cook. It’s filling, packed with flavor, and the combination of pasta and cheeseburger ingredients will delight anyone who tries it. Plus, it’s great for meal prep and can be easily stored for later!

How to Make Bacon Cheeseburger Pasta Bake

Ingredients:

  • 8 oz penne pasta
  • 1 lb ground beef
  • 1 small onion, chopped
  • 1/2 tsp garlic powder
  • Salt & pepper, to taste
  • 1 cup shredded cheddar cheese
  • 1/2 cup mozzarella cheese
  • 1/2 cup sour cream or cream cheese
  • 4 strips bacon, cooked & crumbled
  • Fresh parsley, for garnish

Directions:

  1. Cook Pasta: Boil the penne until al dente, drain, and set aside.
  2. Brown Beef: In a skillet, cook the ground beef and onion. Season with garlic powder, salt, and pepper. Drain the excess fat.
  3. Combine: Mix the pasta, beef, sour cream, half of the cheddar, and half of the bacon in a bowl.
  4. Bake: Pour the mixture into a greased baking dish. Top with the remaining cheese and bacon. Bake at 375°F (190°C) for 15–20 minutes until bubbly.
  5. Serve: Garnish with chopped parsley and enjoy hot.

How to Serve Bacon Cheeseburger Pasta Bake

Serve the Bacon Cheeseburger Pasta Bake warm right out of the oven. It pairs well with a fresh side salad or some garlic bread to soak up the cheesy goodness.

How to Store Bacon Cheeseburger Pasta Bake

Store any leftovers in an airtight container in the refrigerator for up to 3 days. You can reheat individual portions in the microwave or bake it again until warmed through.

Tips to Make Bacon Cheeseburger Pasta Bake

  • You can add more vegetables like bell peppers or mushrooms to sneak in some extra nutrition.
  • Feel free to use different types of cheese depending on your preference, such as pepper jack for a spicy kick.
  • For a crispy top, broil the bake for a few minutes at the end.

Variation

If you want a lighter version, you can substitute ground turkey for the beef and use Greek yogurt instead of sour cream.

FAQs

Q1: Can I use a different type of pasta?
A1: Yes, you can use any pasta shape you prefer, such as rotini or macaroni.

Q2: Can I make this ahead of time?
A2: Yes, you can prepare it ahead of time and keep it in the refrigerator before baking. Just add a few extra minutes to the baking time if it’s cold from the fridge.

Q3: Is this dish gluten-free?
A3: It is not gluten-free, but you can use gluten-free pasta for a gluten-free option.

Enjoy this easy-to-make and tasty Bacon Cheeseburger Pasta Bake any day of the week!

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Bacon Cheeseburger Pasta Bake

  • Author: olivia
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Omnivore
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Description

A delicious and comforting dish that blends pasta and cheeseburgers into one hearty meal, perfect for family dinners or gatherings.

Ingredients

Scale
  • 8 oz penne pasta
  • 1 lb ground beef
  • 1 small onion, chopped
  • 1/2 tsp garlic powder
  • Salt & pepper, to taste
  • 1 cup shredded cheddar cheese
  • 1/2 cup mozzarella cheese
  • 1/2 cup sour cream or cream cheese
  • 4 strips bacon, cooked & crumbled
  • Fresh parsley, for garnish

Instructions

  1. Boil the penne until al dente, drain, and set aside.
  2. In a skillet, cook the ground beef and onion. Season with garlic powder, salt, and pepper. Drain the excess fat.
  3. Mix the pasta, beef, sour cream, half of the cheddar, and half of the bacon in a bowl.
  4. Pour the mixture into a greased baking dish. Top with the remaining cheese and bacon. Bake at 375°F (190°C) for 15–20 minutes until bubbly.
  5. Garnish with chopped parsley and enjoy hot.

Notes

You can add more vegetables like bell peppers or mushrooms for extra nutrition. Use different types of cheese for variety.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: pasta bake, cheeseburger, comfort food, easy recipe, family dinner

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