Honey Garlic Chicken with Buttered Garlic Parm Noodles & Peas

If you’re looking for a tasty and simple dish that the whole family will love, then Honey Garlic Chicken with Buttered Garlic Parm Noodles & Peas is perfect for you! This recipe brings together tender chicken coated in a sweet and savory sauce, paired with rich, buttery noodles and fresh peas. It’s a comforting meal that is easy to make any day of the week.

Why Make This Recipe

This recipe is not only delicious, but it’s also quick and simple to prepare, making it great for busy weeknights. The combination of honey and garlic creates a mouthwatering sauce that enhances the chicken’s flavor. Plus, the buttery garlic parmesan noodles are a perfect base that complements the chicken wonderfully. You’ll be amazed at how satisfying a homemade meal can be when it comes together so easily!

How to Make Honey Garlic Chicken with Buttered Garlic Parm Noodles & Peas

Ingredients

1 lb chicken thighs or breasts
1/4 cup honey
4 cloves garlic, minced
2 tablespoons soy sauce
2 tablespoons olive oil
Salt and pepper to taste
8 oz noodles (your choice)
4 tablespoons butter
1/2 cup grated Parmesan cheese
1 cup peas (fresh or frozen)

Directions

In a bowl, mix honey, garlic, soy sauce, olive oil, salt, and pepper.
Marinate the chicken in the honey garlic mixture for at least 30 minutes.
In a skillet, cook the marinated chicken over medium heat until done.
While the chicken is cooking, boil the noodles according to package instructions.
Drain the noodles and return to the pot.
Add butter, Parmesan cheese, and peas to the noodles; stir until combined.
Serve the chicken over the buttery noodles and peas. Enjoy your meal!

How to Serve Honey Garlic Chicken with Buttered Garlic Parm Noodles & Peas

To serve, place a generous portion of the buttery garlic parmesan noodles and peas on each plate. Top with the juicy honey garlic chicken. You can also garnish with extra Parmesan or a sprinkle of fresh herbs if you like. This dish is fantastic for dinner gatherings or a cozy family meal.

How to Store Honey Garlic Chicken with Buttered Garlic Parm Noodles & Peas

To store leftovers, let the chicken and noodles cool completely. Then, place them in an airtight container and refrigerate. They can be kept in the fridge for up to 3 days. When you’re ready to enjoy them again, simply reheat in a skillet or microwave until warm.

Tips to Make Honey Garlic Chicken with Buttered Garlic Parm Noodles & Peas

For even better flavor, let the chicken marinate in the honey garlic sauce overnight.
Feel free to add more vegetables like broccoli or bell peppers to the noodle dish for extra nutrition.
If you want a bit of heat, add some red pepper flakes to the honey garlic sauce.

Variation

You can easily change up the protein in this recipe. Substitute the chicken with shrimp or tofu for a different taste. Additionally, try using whole wheat noodles or gluten-free noodles to suit your dietary preferences.

FAQs

1. Can I use chicken breast instead of thighs?
Yes, chicken breasts can be used! Just make sure not to overcook them for a tender outcome.

2. What kind of noodles work best?
You can use any type of noodles you like, such as spaghetti, fettuccine, or even rice noodles. Choose what you enjoy most!

3. Can I prepare the sauce ahead of time?
Absolutely! You can mix the honey garlic sauce in advance and store it in the fridge for a day or two before using it.