Sweet Cheese Cake Roll with Strawberry
Sweet Cheese Cake Roll with Strawberry is a delightful dessert that combines the creamy texture of cheesecake with the freshness of strawberries. This roll is soft, sweet, and bursting with flavor. It’s a perfect treat for family gatherings, birthdays, or just a cozy afternoon snack.
Why Make This Recipe
Making a Sweet Cheese Cake Roll is a fun and rewarding experience. This recipe is great because it allows you to combine simple ingredients to create a beautiful dessert that looks impressive. Plus, the taste is a crowd-pleaser! Homemade rolls are also fresher and tastier than store-bought options, and they can be customized with your favorite fruits.
How to Make Sweet Cheese Cake Roll with Strawberry
Ingredients:
- 2 1⁄4 teaspoons of active dry yeast
- 3⁄4 cup of warm milk (110 °F/45 °C)
- 1⁄4 cup sugar
- 3 cups all-purpose flour
- 1⁄2 teaspoon of salt
- 1⁄4 cup softened butter
- 1 egg
- 1 teaspoon vanilla extract
- 8 oz of softened cream cheese
- 1⁄4 cup powdered sugar
- 1⁄2 teaspoon vanilla extract (for filling)
- 1⁄2 cup minced fresh strawberries
- 1 tablespoon sugar (for strawberries)
- 1⁄4 cup melted butter (to brush)
- 1⁄4 cup cream (for final drizzle)
Directions:
Activate the yeast: In a small bowl, mix the yeast with warm milk and sugar. Let it stand for 5-10 minutes until it becomes foamy.
Prepare the dough: In a large bowl, combine flour, salt, and butter. Add the yeast mixture, egg, and vanilla extract. Mix until it forms a dough.
Knead and let stand: Knead the dough on a floured surface for about 5 minutes until it feels soft. Place it in a greased bowl, cover it, and let it stand for 1 hour until it doubles in size.
Prepare the filling: In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
Form the rolls: Preheat your oven to 350 °F (175 °C). Roll the dough into a 12×8 inch rectangle. Spread the cream cheese filling over the dough. Then, add the minced strawberries and sprinkle with sugar.
Roll and slice: Roll the dough tightly from either long side into a log shape. Slice it into 8 even pieces and place them in a greased 9×9 inch pan.
Let stand and bake: Brush the tops of the rolls with melted butter. Let them stand for 20 minutes, then bake for 20-25 minutes or until they are golden brown.
Final touch: Once baked, drizzle cream over the hot rolls for extra goodness.
How to Serve Sweet Cheese Cake Roll with Strawberry
You can serve the Sweet Cheese Cake Rolls warm or at room temperature. They are best enjoyed on the same day they are made. These rolls can be served as a dessert on their own or paired with whipped cream or a scoop of vanilla ice cream.
How to Store Sweet Cheese Cake Roll with Strawberry
To store the rolls, let them cool completely. Place them in an airtight container and keep them in the refrigerator. They will stay fresh for 2-3 days. If you want to keep them longer, you can freeze the rolls. Just wrap them tightly and store them in the freezer for up to a month. Thaw and warm them in the oven before serving.
Tips to Make Sweet Cheese Cake Roll with Strawberry
- Make sure your milk is warm but not hot; it should be about 110 °F (45 °C) to activate the yeast.
- For easy rolling, sprinkle a little flour on your work surface.
- Feel free to add more strawberries or mix in other fruits like blueberries or raspberries for variation.
- Check your rolls while baking to avoid overbaking; they should be golden brown, not too dark.
Variation
You can make this recipe with different flavorings or fruits. Try adding chocolate chips to the cream cheese filling or using different berries like blueberries or raspberries. You can also change the vanilla to almond extract for a different flavor.
FAQs
1. Can I use fresh strawberries instead of frozen?
Yes, fresh strawberries work great! Just make sure to chop them finely and sprinkle with sugar to draw out their juices.
2. What if I don’t have all-purpose flour?
You can use bread flour or a gluten-free flour blend if you prefer. The texture might be slightly different, but it should still work.
3. Can I make the rolls in advance?
Absolutely! You can prepare the rolls up to the baking stage and refrigerate them overnight. Just let them rise before baking for the best results.
Enjoy making this Sweet Cheese Cake Roll with Strawberry, and watch it become a favorite in your household!