Peanut Butter Fudge Brownie Trifle
If you’re looking for a delicious dessert that combines rich chocolate and creamy peanut butter, look no further than this Peanut Butter Fudge Brownie Trifle. It’s a delightful treat that layers brownie pieces, smooth peanut butter fudge, and fluffy whipped cream. This dessert is perfect for any occasion and will surely impress your family and friends!
Why Make This Recipe
Making this Peanut Butter Fudge Brownie Trifle is a great way to satisfy your sweet tooth. It’s easy to prepare, and everyone loves the combination of chocolate and peanut butter. Plus, you can customize it by adding your favorite toppings or adjusting layers to suit your taste. This recipe is not just visually appealing; it’s also incredibly tasty, making it the perfect dessert for parties, potlucks, or just a cozy night in!
How to Make Peanut Butter Fudge Brownie Trifle
Ingredients:
- 1 box brownie mix (plus ingredients required on the package)
- 1/2 cup peanut butter chips (optional)
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1/2 cup heavy cream
- 1 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- Crushed peanuts or chocolate shavings (for garnish)
Directions:
Prepare the Brownies: Preheat your oven and prepare the brownie mix according to the package instructions. Stir in the peanut butter chips if desired. Bake the brownies in a greased pan as directed. Let them cool completely before cutting into squares.
Make the Peanut Butter Fudge Layer: In a bowl, mix the creamy peanut butter and powdered sugar until well combined. In another bowl, whip the heavy cream until soft peaks form. Gently fold the whipped cream into the peanut butter mixture until smooth.
Prepare the Whipped Cream: In a mixing bowl, whip the heavy whipping cream with powdered sugar and vanilla extract until stiff peaks form.
Assemble the Trifle: In a trifle dish or individual cups, layer the ingredients: start with a layer of brownie pieces, followed by a layer of the peanut butter fudge, and then a layer of whipped cream. Repeat the layers until you reach the top, finishing with whipped cream.
Garnish and Serve: Top with crushed peanuts or chocolate shavings for added crunch and decoration. Refrigerate for at least 1 hour before serving to let the flavors meld.
How to Serve Peanut Butter Fudge Brownie Trifle
Serve the Peanut Butter Fudge Brownie Trifle chilled. You can scoop it out into bowls or plates for individual servings. It pairs well with a glass of milk or a scoop of vanilla ice cream if you want to elevate your dessert experience!
How to Store Peanut Butter Fudge Brownie Trifle
To store leftover trifle, cover it tightly with plastic wrap or transfer it to an airtight container. Keep it in the refrigerator for up to 3 days. Just remember that the layers may start to blend together over time, but it will still taste fantastic!
Tips to Make Peanut Butter Fudge Brownie Trifle
- Make sure the brownies are completely cool before cutting them into pieces to avoid crumbling.
- Use smooth peanut butter for the fudge layer for the best texture.
- Feel free to mix in some crushed cookies or candy pieces for added flavor and crunch.
Variation
You can easily customize this trifle by swapping in other flavors. For example, you could use chocolate fudge instead of peanut butter for an even more chocolatey treat. Adding crushed Oreos or caramel sauce can also create a different twist to this delightful dessert.
FAQs
1. Can I use homemade brownies instead of a boxed mix?
Yes! Homemade brownies can add a personal touch and often taste even better.
2. How can I make this trifle gluten-free?
Use a gluten-free brownie mix to make the entire dessert gluten-free while maintaining delicious taste and texture.
3. Can I freeze the Peanut Butter Fudge Brownie Trifle?
It’s best to avoid freezing trifle since the whipped cream layers may change texture. However, you can freeze individual brownie squares or fudge layers separately.