No-Bake Double Chocolate Cheesecake Bites

If you love chocolate and you’re looking for a quick and easy dessert, No-Bake Double Chocolate Cheesecake Bites are perfect for you! These delightful treats combine the rich flavors of chocolate with a creamy cheesecake filling all in one bite-sized package. No baking is required, making them a fantastic option for those who might not want to spend a lot of time in the kitchen.

Why Make This Recipe

These No-Bake Double Chocolate Cheesecake Bites are delicious, simple, and fun to make. They are great for parties, snacks, or even as a sweet treat for yourself. Plus, they look impressive enough to wow your friends and family. With the crunch of the Oreo crust and the smooth chocolate filling, they are sure to please anyone who loves dessert.

How to Make No-Bake Double Chocolate Cheesecake Bites

Making these cheesecake bites is really easy! Follow the steps below for a delightful treat that everyone will enjoy.

Ingredients:

2 cups Oreo crumbs
1/4 cup unsalted butter, melted
16 oz cream cheese, softened
1/2 cup powdered sugar
1 tsp vanilla extract
1 cup semi-sweet chocolate chips, melted
1/2 cup heavy cream
1/4 cup cocoa powder
Melted white chocolate (for decoration)
Mini chocolate chips (for decoration)
Crushed Oreos (for decoration)

Directions:

Prep the Muffin Tin: Line a mini muffin tin with paper liners.
Make the Oreo Crust: In a bowl, combine the Oreo crumbs and melted butter. Press about 1 tablespoon of the mixture into the bottom of each muffin liner to form the crust.
Prepare the Cheesecake Filling: In a large mixing bowl, beat the softened cream cheese until smooth. Add in the powdered sugar and vanilla extract, mixing until fully incorporated.
Melt the Chocolate: In a microwave-safe bowl, melt the semi-sweet chocolate chips with heavy cream in 30-second intervals, stirring between each interval, until smooth and fully melted. Stir in the cocoa powder, then add this melted chocolate mixture to the cream cheese filling, mixing until combined.
Fill the Muffin Tin: Spoon the chocolate cheesecake filling over the Oreo crust in each liner, smoothing the tops.
Chill: Refrigerate the bites for at least 2 hours, or until fully set.
Decorate: Once set, drizzle melted white chocolate over the cheesecake bites and sprinkle with mini chocolate chips and crushed Oreos for added crunch and decoration.
Serve and Enjoy: Keep the bites chilled until ready to serve. Indulge in these creamy, chocolaty, no-bake cheesecake bites!

How to Serve No-Bake Double Chocolate Cheesecake Bites

These cheesecake bites can be served directly from the refrigerator. Just arrange them on a beautiful plate and they are ready to go! For an extra special touch, you can add some fresh berries or a scoop of whipped cream on the side.

How to Store No-Bake Double Chocolate Cheesecake Bites

You can store these cheesecake bites in an airtight container in the fridge for up to 5 days. Make sure they stay chilled so they maintain their creamy texture.

Tips to Make No-Bake Double Chocolate Cheesecake Bites

Make sure your cream cheese is softened to room temperature for easy mixing.
Use high-quality chocolate for the best flavor.
Do not skip the chilling step; it helps the bites set properly.
Feel free to adjust the amount of cocoa powder for a richer chocolate flavor.

Variation

You can try adding different toppings, such as caramel drizzle, sprinkles, or even fresh fruits for a unique twist.

FAQs

1. Can I use a different type of cookie for the crust?
Yes! You can use chocolate chip cookies, graham crackers, or any cookie that you like.

2. Do I need to use heavy cream?
Heavy cream helps create a smoother filling, but you can use whipped topping as a substitute if you prefer.

3. Can I freeze these cheesecake bites?
Yes, you can freeze them! Just make sure to store them in a freezer-safe container. They will be good for up to 2 months. When you’re ready to enjoy, thaw them in the fridge overnight.

Enjoy making and sharing your No-Bake Double Chocolate Cheesecake Bites! They’re an easy way to satisfy your sweet tooth.