Pizza Grilled Cheese

Pizza Grilled Cheese is a delicious twist on two classic favorites: grilled cheese sandwiches and pizza. This recipe combines gooey mozzarella cheese, savory pepperoni, and buttery, crispy bread for a mouthwatering treat. It’s perfect for a quick lunch, a fun dinner, or a tasty snack. With just a few simple ingredients, you can enjoy all the flavors of pizza in a delightful sandwich form.

Why Make This Recipe

Making Pizza Grilled Cheese is a great choice for several reasons. First, it’s easy to prepare and doesn’t require special cooking skills. Second, it’s a hit with both kids and adults, making it a fun meal for the whole family. Finally, you can customize it with your favorite toppings to make it your own. Whether you want extra cheese, different meats, or veggies, this recipe can be tailored to your taste.

How to Make Pizza Grilled Cheese

Ingredients:

For the Butter Mixture:

½ cup unsalted butter, very soft
1 tablespoon grated Parmesan cheese
1 teaspoon garlic powder
½ teaspoon dried Italian seasoning

For the Sandwich:

8 slices white bread
12 slices mozzarella cheese
6 ounces pepperoni

For Serving:

Warm pizza sauce for dipping

Directions:

In a medium-sized bowl, mix together the softened butter, Parmesan cheese, garlic powder, and Italian seasoning until smooth.
Spread the butter mixture evenly over one side of each slice of bread. Lay the bread slices, butter side up, on a sheet tray.
In a skillet over medium-low heat, place one slice of bread butter side down. Layer on one slice of mozzarella, followed by 6 pepperoni slices, another slice of mozzarella, another 6 pepperoni slices, and a final slice of mozzarella.
Place another piece of bread on top, butter side up. Cook until the bottom is golden brown, about 3-5 minutes. Flip and cook until the other side is golden and the cheese is melted.
Remove from the skillet and serve immediately with warm pizza sauce for dipping.

How to Serve Pizza Grilled Cheese

Serve your Pizza Grilled Cheese hot and fresh from the skillet. The warm, melted cheese and crispy bread pair perfectly with a side of warm pizza sauce for dipping. This adds extra flavor and enhances the pizza experience.

How to Store Pizza Grilled Cheese

If you have leftovers, you can store Pizza Grilled Cheese in an airtight container in the refrigerator for up to 2 days. Reheat in a skillet on low heat for best results, ensuring the bread gets crispy again and the cheese is melted.

Tips to Make Pizza Grilled Cheese

Make sure the butter is very soft to spread easily on the bread.
Use low heat while cooking to ensure the cheese melts completely without burning the bread.
Feel free to add extra toppings like cooked bacon, bell peppers, or olives for additional flavor.

Variation

You can easily switch up the type of cheese or meat used in this recipe. Try using cheddar cheese or adding cooked sausage instead of pepperoni. You can also make it vegetarian by skipping the meat and adding extra vegetables like spinach or mushrooms.

FAQs

1. Can I use whole wheat or gluten-free bread?
Yes, whole wheat or gluten-free bread will work well in this recipe. Just choose your favorite kind!

2. How do I know when the sandwich is done cooking?
Check for a golden-brown color on both sides of the bread and make sure the cheese is melted inside.

3. Can I make this sandwich in a panini press?
Yes, you can use a panini press for a quicker cooking method! Just make sure to spread the butter mixture on the bread as you normally would.

Enjoy your tasty Pizza Grilled Cheese!