Spaghetti Stuffed Garlic Bread Subs

Spaghetti Stuffed Garlic Bread Subs are a delicious and fun dish that combines classic flavors in a unique way. Imagine crispy garlic bread filled with warm, cheesy spaghetti and marinara sauce—it’s comfort food at its best!

Why Make This Recipe

This recipe is great for many reasons. It’s simple to prepare, perfect for family meals, and can be served at parties or gatherings. Plus, it offers a tasty twist on traditional spaghetti. Kids and adults alike will love the gooey cheese and savory garlic bread. If you’re looking for something filling and satisfying, this dish hits the spot!

How to Make Spaghetti Stuffed Garlic Bread Subs

Making Spaghetti Stuffed Garlic Bread Subs is easy and quick! Here’s how to do it:

Ingredients:

• 1 loaf French bread, halved
• 2 cups cooked spaghetti
• 1 cup marinara sauce
• 2 cups mozzarella cheese, shredded
• 2 tbsp butter, melted
• 2 cloves garlic, minced
• 1 tsp Italian seasoning
• Fresh parsley, chopped (optional)

Directions:

1. Set your oven to 375°F (190°C).
2. In a small bowl, combine the melted butter, minced garlic, and Italian seasoning.
3. Spread the garlic butter mixture evenly on the cut sides of the French bread.
4. Place the bread halves on a baking sheet and toast in the oven for about 5 minutes.
5. In another bowl, toss the cooked spaghetti with marinara sauce until well coated.
6. Evenly distribute the marinara-coated spaghetti over each bread half.
7. Sprinkle the shredded mozzarella over the spaghetti on both bread halves.
8. Return to the oven and bake for 10 more minutes, or until the cheese is melted and golden.
9. Sprinkle with chopped parsley if using, slice into portions, and serve hot.

How to Serve Spaghetti Stuffed Garlic Bread Subs

These delicious subs can be served hot right out of the oven. You can pair them with a side salad or some garlic wings for a complete meal. They also make great finger food for parties.

How to Store Spaghetti Stuffed Garlic Bread Subs

If you have leftovers, store them in an airtight container in the fridge. They can last for about 2-3 days. To reheat, you can pop them back in the oven or microwave until warmed through.

Tips to Make Spaghetti Stuffed Garlic Bread Subs

• Feel free to add extra toppings like pepperoni, veggies, or other cheeses based on your taste.
• For an extra kick, try adding some crushed red pepper flakes to your spaghetti.
• Make sure not to overcook the bread in the oven, just toast it lightly to keep it crispy!

Variation

You can easily switch up the stuffing. Instead of spaghetti, you could use other pasta types or even skip the pasta and fill the subs with just cheese and marinara.

FAQs

1. Can I use different types of bread?
Yes, you can use any type of bread you like! Italian bread or even hoagie rolls can work well.

2. Is this recipe vegetarian?
Yes, this recipe is vegetarian as it uses spaghetti, marinara sauce, and cheese.

3. Can I make this ahead of time?
You can prepare everything ahead, but it’s best to bake them right before serving to keep the bread crispy and the cheese melty.

Try making these Spaghetti Stuffed Garlic Bread Subs for your next meal and enjoy the delightful flavors!