Cheesy Garlic Chicken Wraps

If you’re looking for a quick and delicious meal, Cheesy Garlic Chicken Wraps are the perfect choice! These wraps are filled with tender, flavorful chicken and a creamy garlic cheese sauce that takes them to the next level. They are easy to make and will surely impress your family and friends.

Why Make This Recipe

Cheesy Garlic Chicken Wraps are not only tasty but also simple to prepare. They are great for busy weeknights or casual gatherings. Plus, everyone loves the combination of cheesy goodness and garlic. This recipe allows you to enjoy a satisfying meal that is ready in no time!

How to Make Cheesy Garlic Chicken Wraps

Ingredients:

2 large chicken breasts, cubed
1 tbsp olive oil
Salt & pepper, to taste
1 tsp garlic powder
1/2 tsp smoked paprika
1 tbsp butter
2 cloves garlic, minced
1 cup heavy cream
3/4 cup shredded mozzarella or cheddar
4 flour tortillas
Chopped parsley for garnish

Directions:

Season the cubed chicken with salt, pepper, garlic powder, and smoked paprika. Heat olive oil in a pan and sauté the chicken until it is golden and cooked through.
In another pan, melt the butter and sauté the minced garlic until it is fragrant. Then, add the heavy cream and let it simmer. Stir in the shredded cheese until it is melted and smooth.
Warm the tortillas, then fill each one with the cooked chicken. Drizzle generously with the garlic cheese sauce.
Garnish with chopped parsley and serve hot!

How to Serve Cheesy Garlic Chicken Wraps

These wraps are best served warm. You can present them on a plate, drizzled with extra garlic sauce, and garnished with chopped parsley. They pair well with a simple side salad or some crispy potato wedges for a complete meal.

How to Store Cheesy Garlic Chicken Wraps

If you have leftovers, store them in an airtight container in the refrigerator. They will keep well for up to 3 days. To reheat, warm them in a skillet over medium heat or in the microwave until heated through.

Tips to Make Cheesy Garlic Chicken Wraps

Make sure to cook the chicken thoroughly to avoid any food safety issues.
Feel free to add your favorite veggies to the wraps, such as bell peppers or spinach.
For extra flavor, you can sprinkle some Italian seasoning into the garlic cheese sauce.

Variation

You can customize the recipe by using grilled chicken or substituting the mozzarella and cheddar with other types of cheese like pepper jack or feta for a different taste.

FAQs

1. Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken, but be sure to thaw it fully and cook it until no longer pink in the center.

2. What can I use instead of heavy cream?
You can use half-and-half or whole milk for a lighter version, but the sauce may not be as creamy.

3. Can I make this recipe ahead of time?
Yes, you can prepare the chicken and garlic cheese sauce in advance. Just store them separately in the fridge and assemble the wraps when you’re ready to eat.

Enjoy making your Cheesy Garlic Chicken Wraps and savor every cheesy, garlicky bite!