Mediterranean Chicken & Cheese Fritters
Introduction
Mediterranean Chicken & Cheese Fritters are a delicious twist on traditional fritters. They combine the savory goodness of chicken with the melty richness of cheese. These fritters are perfect as an appetizer or a main dish, and they bring a taste of the Mediterranean right to your kitchen.
Why Make This Recipe
This recipe is simple to make and requires only a few ingredients. The flavors of the cheddar and mozzarella cheese, combined with tender chicken, create a tasty treat that everyone will love. Plus, they are great for a quick meal or snack, making them a perfect option for busy days.
How to Make Mediterranean Chicken & Cheese Fritters
Making Mediterranean Chicken & Cheese Fritters is easy. Just follow these simple steps to create a delightful dish that your family and friends will enjoy.
Ingredients:
- 250 g boneless chicken (finely chopped or minced)
- 1 cup cheddar cheese (grated)
- 1/2 cup mozzarella cheese (grated)
- 1 egg
Directions:
- In a mixing bowl, combine the minced chicken, cheddar cheese, mozzarella cheese, and egg.
- Mix until well combined.
- Heat oil in a frying pan over medium heat.
- Form the mixture into small fritters and fry until golden brown on both sides.
- Remove from the pan and place on paper towels to drain excess oil.
- Serve warm.
How to Serve Mediterranean Chicken & Cheese Fritters
Serve these fritters warm as an appetizer or snack. You can pair them with a tasty dipping sauce, such as tzatziki or a simple marinara sauce. They also make a great main dish when served with a fresh salad or some roasted vegetables.
How to Store Mediterranean Chicken & Cheese Fritters
If you have leftover fritters, store them in an airtight container in the fridge for up to 3 days. You can also freeze them for up to 2 months. To reheat, simply warm them in the oven or on a skillet.
Tips to Make Mediterranean Chicken & Cheese Fritters
- For extra flavor, add some chopped herbs such as parsley or oregano to the mixture.
- Make sure the oil is hot enough before frying to ensure a crispy texture.
- Use a spoon or small ice cream scoop to shape the fritters evenly.
Variation
You can add some chopped spinach or red bell peppers to the mixture for a colorful twist. This will add more nutrients and make your fritters even tastier!
FAQs
1. Can I use other types of cheese?
Yes! You can substitute other cheeses like feta or parmesan if you prefer.
2. Can I bake these fritters instead of frying them?
Yes, you can bake them at 375°F (190°C) for about 20-25 minutes or until golden brown.
3. Are these fritters gluten-free?
Yes, this recipe is naturally gluten-free as it does not use any flour. Just be cautious with store-bought cheeses and ensure they are gluten-free.

Mediterranean Chicken & Cheese Fritters
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
Delicious fritters combining savory chicken and melty cheese, perfect as an appetizer or main dish.
Ingredients
- 250 g boneless chicken (finely chopped or minced)
- 1 cup cheddar cheese (grated)
- 1/2 cup mozzarella cheese (grated)
- 1 egg
Instructions
- In a mixing bowl, combine the minced chicken, cheddar cheese, mozzarella cheese, and egg.
- Mix until well combined.
- Heat oil in a frying pan over medium heat.
- Form the mixture into small fritters and fry until golden brown on both sides.
- Remove from the pan and place on paper towels to drain excess oil.
- Serve warm.
Notes
For extra flavor, add some chopped herbs such as parsley or oregano. Ensure oil is hot enough before frying for a crispy texture. Use a spoon or small ice cream scoop to shape fritters evenly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 1g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 21g
- Cholesterol: 140mg
Keywords: fritters, chicken, cheese, Mediterranean, appetizer, quick meal