Mediterranean Blueberry Cucumber and Peach Feta Salad

Mediterranean Blueberry Cucumber and Peach Feta Salad


Introduction

Mediterranean Blueberry Cucumber and Peach Feta Salad is a light and refreshing dish that brings together sweet and savory flavors. This salad is perfect for warm weather, picnics, or as a colorful side dish at your next gathering. With vibrant peaches, juicy blueberries, crisp cucumber, and creamy feta cheese, this salad not only looks beautiful but also tastes amazing.

Why Make This Recipe

Making this Mediterranean salad is a great idea for several reasons. First, it combines fresh and healthy ingredients that are full of nutrients. The sweetness of the peaches and blueberries contrasts wonderfully with the saltiness of the feta cheese. Additionally, it is quick and easy to prepare, making it perfect for busy days. Whether you’re looking for a healthy side dish or a light meal, this salad is sure to satisfy.

How to Make Mediterranean Blueberry Cucumber and Peach Feta Salad

Making this salad is simple and requires just a few easy steps.

Ingredients:

  • 2 ripe peaches, sliced or diced
  • 1 cup fresh blueberries
  • 1 cup cucumber, diced (Persian or English cucumber preferred)
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons red onion, thinly sliced

Directions:

  1. In a large bowl, combine the sliced peaches, blueberries, diced cucumber, crumbled feta, and red onion.
  2. Gently toss the ingredients together to mix.
  3. Serve immediately as a refreshing salad or chill in the refrigerator for 30 minutes before serving.

How to Serve Mediterranean Blueberry Cucumber and Peach Feta Salad

This salad can be served in many ways. You can present it as a side dish for grilled meats or fish, or enjoy it on its own as a light lunch. For an extra touch, drizzle some balsamic glaze on top before serving. This makes it even more flavorful and visually appealing.

How to Store Mediterranean Blueberry Cucumber and Peach Feta Salad

To store leftovers, place the salad in an airtight container in the refrigerator. It’s best enjoyed within a couple of days for maximum freshness. If you plan to store it, consider keeping the feta and red onion on the side until you’re ready to serve to keep the salad crunchy.

Tips to Make Mediterranean Blueberry Cucumber and Peach Feta Salad

  • Choose ripe, sweet peaches for the best flavor.
  • For added crunch, you can include nuts like walnuts or almonds.
  • You can substitute the feta with goat cheese if you prefer a different flavor.

Variation

You can easily change this salad by adding other fruits like strawberries or mango. You can also add fresh herbs such as mint or basil to enhance the flavor profile.

FAQs

1. Can I make this salad ahead of time?
Yes, you can prepare the salad a few hours ahead. Just remember to add the feta and red onion right before serving for extra freshness.

2. Is this salad gluten-free?
Yes, all the ingredients in this salad are naturally gluten-free, making it suitable for those with gluten allergies.

3. Can I use frozen blueberries?
While fresh blueberries are ideal, you can use frozen blueberries if that’s what you have. Just make sure to thaw and drain them before adding them to the salad.


This Mediterranean Blueberry Cucumber and Peach Feta Salad is not only delicious but also very adaptable. Enjoy exploring different mixes and flavors as you make it your own!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mediterranean Blueberry Cucumber and Peach Feta Salad


  • Author: krmibk110
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free, Vegetarian

Description

A light and refreshing salad combining sweet peaches, juicy blueberries, crisp cucumber, and creamy feta cheese.


Ingredients

Scale
  • 2 ripe peaches, sliced or diced
  • 1 cup fresh blueberries
  • 1 cup cucumber, diced (Persian or English cucumber preferred)
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons red onion, thinly sliced

Instructions

  1. In a large bowl, combine the sliced peaches, blueberries, diced cucumber, crumbled feta, and red onion.
  2. Gently toss the ingredients together to mix.
  3. Serve immediately as a refreshing salad or chill in the refrigerator for 30 minutes before serving.

Notes

For added crunch, consider including nuts like walnuts or almonds. You can substitute feta with goat cheese if preferred.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cooking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 14g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: salad, Mediterranean, blueberry, peach, feta, fresh, healthy

Leave a Comment

Recipe rating