Creamy Avocado Pasta with Roasted Tomatoes

Creamy Avocado Pasta with Roasted Tomatoes is a delightful dish that brings together the rich flavors of avocados and the sweetness of roasted tomatoes. This recipe is simple to prepare and incredibly satisfying. Perfect for a quick lunch or dinner, it’s sure to impress your family and friends.

Why Make This Recipe

This recipe is not only delicious but also healthy. Avocados are packed with good fats and nutrients, making this pasta dish a great choice for those looking to eat well. By roasting the tomatoes, you enhance their natural sweetness, which pairs perfectly with the creamy avocado sauce. Plus, it’s easy to make and requires minimal cooking skills.

How to Make Creamy Avocado Pasta

Ingredients

200g spaghetti or pasta of choice
Salt for pasta water
2 ripe avocados
2 cloves garlic
2 tbsp fresh lemon juice
1/4 cup fresh basil leaves
Salt and pepper to taste
Cherry tomatoes (for roasting)
Olive oil (for roasting)

Directions

Preheat the oven to 400°F (200°C).
Toss cherry tomatoes with olive oil, salt, and pepper, and roast for about 20 minutes.
Cook the spaghetti in salted water according to package instructions.
In a blender, combine avocados, garlic, lemon juice, basil, salt, and pepper until smooth.
Drain the pasta and combine it with the avocado sauce.
Add roasted tomatoes on top and serve.

How to Serve Creamy Avocado Pasta

Serve Creamy Avocado Pasta warm with the roasted tomatoes on top. You can also sprinkle some extra basil or cheese if you like. This dish pairs well with a side salad or crusty bread for a complete meal.

How to Store Creamy Avocado Pasta

If you have leftovers, store them in an airtight container in the fridge. The pasta should be eaten within 1-2 days for the best taste. Note that the avocado sauce may brown, but it is still safe to eat.

Tips to Make Creamy Avocado Pasta

Make sure to use ripe avocados for the best flavor and creaminess.
Adjust the garlic and lemon juice to your taste for more or less intensity.
If you want a little spice, you can add red pepper flakes to the pasta sauce.

Variation

You can customize this recipe by adding cooked chicken, shrimp, or vegetables like spinach or zucchini for added nutrition. You can also swap the basil for cilantro for a different flavor profile.

FAQs

1. Can I use frozen avocado for this recipe?
Yes, frozen avocado can work, but fresh is recommended for the best creaminess and flavor.

2. Is this recipe vegan?
Yes, this recipe is vegan, as it contains no animal products.

3. Can I use another type of pasta?
Absolutely! You can use any pasta you prefer, such as penne, fusilli, or gluten-free options.

Enjoy making and savoring this Creamy Avocado Pasta with Roasted Tomatoes!