S’mores Seven Layer Bars

Introduction

S’mores Seven Layer Bars are a delicious twist on the classic campfire treat. With layers of graham crackers, chocolate, and marshmallows, these bars bring the taste of summer right to your kitchen. Perfect for parties, gatherings, or even just a sweet snack at home, they are sure to please everyone.

Why Make This Recipe

This recipe is easy to make and requires simple ingredients. You don’t need to go camping to enjoy the great taste of s’mores! The seven layers create a rich and gooey treat that is both satisfying and fun to eat. Plus, they are quick to prepare and bake, making them a great choice for last-minute desserts.

How to Make S’mores Seven Layer Bars

Making S’mores Seven Layer Bars is simple. Follow these steps to create your delicious bars!

Ingredients:

2 1⁄2 cups graham cracker crumbs
3⁄4 cup butter, melted
1 (14 oz) can sweetened condensed milk
2 cups mini marshmallows
1 cup semi-sweet chocolate chips
1 cup broken graham cracker pieces
2 (1.55 oz) chocolate bars, broken into pieces

Directions:

Preheat the oven to 350°F. Spray a 9×13 inch baking dish with non-stick cooking spray or line it with parchment paper.
In a small bowl, mix together graham cracker crumbs and melted butter. Press this mixture into the prepared baking dish.
Spread the sweetened condensed milk evenly over the top.
Sprinkle half of the marshmallows, all of the chocolate chips, and broken graham cracker pieces over the top.
Bake for 15 minutes. Remove from the oven and sprinkle with the remaining marshmallows. Bake for an additional 10-15 minutes or until the marshmallows are browned and the edges are golden.
Remove from the oven and place the chocolate pieces on top. Allow to cool for at least 15 minutes before cutting into pieces. Bars will still be gooey but will hold together.
For the best results, allow to cool completely before serving. Enjoy your delicious S’mores Seven Layer Bars!

How to Serve S’mores Seven Layer Bars

These bars can be served at room temperature. You can cut them into squares or rectangles for easy serving. They pair well with a glass of milk or hot chocolate. You can also top them with whipped cream for a special treat!

How to Store S’mores Seven Layer Bars

To store S’mores Seven Layer Bars, place them in an airtight container at room temperature. They will stay fresh for 3-5 days. If you want to keep them longer, you can freeze them. Just wrap the bars tightly in plastic wrap and place them in a freezer bag. They can last up to 3 months in the freezer.

Tips to Make S’mores Seven Layer Bars

Make sure to press the graham cracker crust firmly into the pan to hold everything together.
Use mini marshmallows for even distribution and a more delightful bite.
Let the bars cool completely before cutting to keep them from falling apart.

Variation

You can customize your S’mores Seven Layer Bars! Try adding peanut butter chips or using different types of chocolate. You can also mix in nuts or dried fruit for extra flavor and texture.

FAQs

Q: Can I use regular marshmallows instead of mini marshmallows?
A: Yes, you can use regular marshmallows. Just cut them into smaller pieces for even layering.

Q: What can I use instead of graham cracker crumbs?
A: If you don’t have graham cracker crumbs, you can use crushed digestive biscuits or vanilla wafers as a substitute.

Q: Can I make these bars ahead of time?
A: Absolutely! You can prepare them a day or two in advance. Just store them properly to keep them fresh.

Enjoy making and sharing these delightful S’mores Seven Layer Bars! They are sure to be a hit with family and friends.