Are you looking for a simple and delicious banana bread recipe? Look no further! This 3 Ingredients Banana Bread is quick to make and only requires three main ingredients. It’s perfect for breakfast, a snack, or dessert. Plus, it’s a great way to use up ripe bananas!

Why Make This Recipe

This recipe is a fantastic choice for a few reasons. First, it’s incredibly easy, making it perfect for beginners or anyone short on time. Second, it only requires three main ingredients, which you probably have at home. Finally, this banana bread is moist, tasty, and sure to impress your family and friends!

How to Make 3 Ingredients Banana Bread

Making this banana bread is super simple. Follow these steps, and you’ll have a delicious treat in no time!

Ingredients:

3 ripe bananas, mashed
2 eggs
1 box of yellow cake mix
Nuts (optional)

Directions:

Mash the ripe bananas in a large bowl until smooth.
Stir in the eggs and mix well. If you’re adding nuts, do so now.
Gradually add the yellow cake mix to the banana mixture and stir until well combined.
Preheat your oven to 350°F (175°C).
Grease 2 small loaf pans.
Pour the batter evenly into the loaf pans and bake for about 40 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pans for a few minutes, then transfer to a wire rack to cool completely.
Enjoy one loaf warm, and if desired, freeze the other for later.

How to Serve 3 Ingredients Banana Bread

You can serve this banana bread warm or at room temperature. A slice of banana bread pairs wonderfully with butter, cream cheese, or even a drizzle of honey. Serve it alongside a cup of coffee or tea for a cozy treat!

How to Store 3 Ingredients Banana Bread

To store your banana bread, place it in an airtight container at room temperature for up to three days. If you want to keep it longer, you can wrap it in plastic wrap and freeze it for up to three months. Just make sure to let it thaw at room temperature before enjoying!

Tips to Make 3 Ingredients Banana Bread

Use very ripe bananas for the best flavor and sweetness.
Feel free to add spices like cinnamon or vanilla for an extra kick.
If you don’t have yellow cake mix, you can use any cake mix you prefer.

Variation

You can easily customize this recipe by adding chocolate chips, dried fruits, or different nuts. Get creative and make it your own!

FAQs

Can I use frozen bananas?
Yes, you can use frozen bananas. Just thaw them completely and drain any excess liquid before mashing.
What can I do if I don’t have yellow cake mix?
You can use any flavor of cake mix you have on hand, or you can make a homemade cake mix if you prefer.
Can I make mini loaves instead?
Absolutely! You can divide the batter into mini loaf pans. Just adjust the baking time to about 25-30 minutes or until they are golden brown.

Enjoy making and sharing this easy 3 Ingredients Banana Bread!