Description
A delightful treat that combines the rich flavors of vanilla and chocolate in one beautiful loaf.
Ingredients
Scale
- 250g wheat flour
- 4 eggs
- 100g melted butter
- 1 tablespoon baking powder
- 200g sugar
- 1 cup milk
- 50g chocolate powder
Instructions
- Preheat the oven to 180°C and grease a pan with butter.
- In a large bowl, beat the eggs with the sugar until light and creamy.
- Add the melted butter and milk, mixing until incorporated.
- Stir in the wheat flour and baking powder until homogeneous.
- Separate half of the dough and mix in the chocolate powder.
- Alternate layers of the white and chocolate dough in the pan.
- Create a marble effect with a fork.
- Bake for about 40 minutes, or until a toothpick comes out clean.
Notes
Serve plain or dusted with powdered sugar. Pairs well with coffee or tea.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Baking
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 70mg
Keywords: marble cake, dessert, chocolate, vanilla, baking