Description
A fun and colorful dessert that combines the rich flavor of cream cheese with the delightful crunch of Oreos, perfect for any special occasion.
Ingredients
Scale
- 2 cups Oreo crumbs
- 1/4 cup unsalted butter, melted
- 24 oz (680g) cream cheese, softened
- 1 cup granulated sugar
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 tablespoon yellow food coloring
- 1/2 cup crushed Oreos
- 1 cup white chocolate chips
- 1/2 cup heavy cream
- Whipped cream for decoration
- Mini Oreos for decoration
- Yellow velvet cake crumbs for decoration
- Sprinkles for decoration
Instructions
- Preheat the oven to 325°F (163°C). Grease a 9-inch springform pan.
- In a bowl, mix together Oreo crumbs and melted butter until combined. Press this mixture into the bottom of the springform pan. Bake for 10 minutes, then let it cool.
- Beat the cream cheese in a large bowl until it’s smooth. Add the sugar and mix well. Beat in the sour cream and vanilla extract. Add the eggs one at a time, mixing well after each. Mix in yellow food coloring and crushed Oreos.
- Pour the cheesecake batter into the cooled crust. Bake for 60-70 minutes or until set. Let it cool in the oven with the door slightly open for one hour. Refrigerate for at least 4 hours or overnight before removing it from the pan.
- Heat the white chocolate chips and heavy cream in the microwave in 30-second intervals, stirring until smooth.
- Drizzle the ganache over the cheesecake. Decorate with whipped cream, mini Oreos, yellow velvet cake crumbs, and sprinkles. Enjoy!
Notes
Make sure the cream cheese is softened for easy mixing. Don’t skip the cooling time; it helps set the cheesecake. Use room temperature eggs for a smoother batter.
- Prep Time: 30 minutes
- Cook Time: 70 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 28g
- Sodium: 350mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 100mg
Keywords: cheesecake, dessert, Oreo