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Watermelon Salad with Cucumber and Feta


  • Author: olivia
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing salad combining sweet watermelon, crunchy cucumber, creamy feta cheese, and aromatic mint, perfect for hot days.


Ingredients

Scale
  • 4 cups watermelon, cubed
  • 1 cucumber, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup fresh mint leaves, chopped

Instructions

  1. In a large bowl, combine the watermelon, cucumber, feta cheese, red onion, and mint leaves.
  2. Gently toss the ingredients together until well mixed.
  3. Serve chilled as a refreshing salad.

Notes

Store leftover salad in an airtight container in the refrigerator. Best eaten within a day or two.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cooking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: watermelon salad, cucumber salad, feta cheese, healthy salad, summer recipes