Description
A decadent dessert combining rich chocolate layers and fresh mixed berries, perfect for any occasion.
Ingredients
Scale
- 3/4 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup granulated sugar
- 1/3 cup vegetable oil
- 3 cups chocolate mousse
- 1 cup mixed berries (strawberries, blueberries, raspberries)
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a cake pan.
- In a bowl, mix together the flour, cocoa powder, baking powder, baking soda, and salt.
- In another bowl, combine the sugar and vegetable oil, whisk together until well combined.
- Gradually add the dry ingredients into the wet ingredients, mixing until smooth.
- Pour the batter into the prepared pan and bake for about 25-30 minutes or until a toothpick comes out clean. Let it cool completely.
- Once cooled, layer the cake with chocolate mousse.
- Top with mixed berries.
- Chill before serving for best texture.
Notes
Serve with a dollop of whipped cream for enhanced flavor. Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 25g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 40mg
Keywords: chocolate cake, mousse, dessert, berries, celebration