Description
A fun and tasty meal that combines all your favorite taco ingredients in one big bowl. Easy to make and customizable for all ages!
Ingredients
Scale
- 1 lb ground beef or turkey
- 1 packet taco seasoning
- 4 cups lettuce, chopped
- 2 tomatoes, diced
- 1 cup cheese (cheddar or your choice), shredded
- 2 cups tortilla chips, crushed
- 1 cup sour cream
- 1 cup salsa
Instructions
- In a skillet, cook the ground beef or turkey over medium heat until browned. Add taco seasoning as per package instructions and mix well.
- In a large bowl, layer the chopped lettuce, diced tomatoes, and cooked meat.
- Sprinkle cheese on top for a rich flavor.
- Crush tortilla chips and add them to the salad for crunch.
- Serve with sour cream and salsa on the side for a delicious finish.
Notes
Enjoy fresh and customize with additional toppings. Store leftovers in an airtight container but keep chips and toppings separate for best freshness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: taco salad, quick meal, customizable recipe, healthy dinner