Sweetened Condensed Milk Snowball Cookies

Sweetened Condensed Milk Snowball Cookies


Sweetened Condensed Milk Snowball Cookies are delightful treats that melt in your mouth. These cookies are soft, buttery, and covered in a dusting of sugar, making them an irresistible snack. They are perfect for any occasion, from family gatherings to holiday celebrations.

Why Make This Recipe

If you are looking for a cookie recipe that is easy to make and incredibly tasty, then Sweetened Condensed Milk Snowball Cookies are for you. They require just a few ingredients, and the steps are simple. Plus, they bring a touch of sweetness that everyone will love. Whether you are a seasoned baker or a beginner, these cookies will surely impress.

How to Make Sweetened Condensed Milk Snowball Cookies

Ingredients

  • 1 cup softened butter
  • 1 can sweetened condensed milk
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 cup confectioner’s sugar (for dusting)

Directions

  1. Cream the softened butter in a large mixing bowl until smooth.
  2. Gradually mix in the sweetened condensed milk until well combined.
  3. Sift in the flour and baking powder, then mix to form a soft dough.
  4. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  5. Scoop small amounts of dough, roll them into balls, and place them on the baking sheet.
  6. Bake for 10-12 minutes or until slightly golden.
  7. Let the cookies cool before dusting with confectioner’s sugar.

How to Serve Sweetened Condensed Milk Snowball Cookies

These cookies are best enjoyed fresh and warm out of the oven. You can serve them on a platter at your next gathering or enjoy them with a cup of tea or coffee. For added flair, consider placing them in festive packaging for a lovely gift.

How to Store Sweetened Condensed Milk Snowball Cookies

To keep your cookies fresh, store them in an airtight container at room temperature. They can last up to a week. If you want to keep them longer, you can also freeze them. Just make sure to separate layers with parchment paper to prevent sticking.

Tips to Make Sweetened Condensed Milk Snowball Cookies

  • Ensure the butter is softened enough to cream easily; it should not be melted.
  • Don’t overmix the dough; stop once everything is combined to keep the cookies tender.
  • For extra flavor, you can add a touch of vanilla extract to the dough.

Variation

You can experiment with these cookies by adding chopped nuts like pecans or walnuts for added crunch. Cocoa powder can also be added instead of a portion of flour for chocolatey snowball cookies.

FAQs

Q: Can I use unsweetened condensed milk?
A: No, unsweetened condensed milk will not provide the same sweetness and texture. Stick with sweetened condensed milk for the best results.

Q: Can I use a different type of flour?
A: All-purpose flour works best for this recipe, but you can try using gluten-free flour if you have dietary needs.

Q: How do I know when the cookies are done baking?
A: The cookies should be slightly golden around the edges. Keep an eye on them, as they can bake quickly.

Enjoy making and eating these delightful Sweetened Condensed Milk Snowball Cookies!

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Sweetened Condensed Milk Snowball Cookies


  • Author: olivia
  • Total Time: 27 minutes
  • Yield: 30 cookies 1x
  • Diet: Vegetarian

Description

Delightful treats that melt in your mouth, these soft and buttery cookies are dusted with sugar and perfect for any occasion.


Ingredients

Scale
  • 1 cup softened butter
  • 1 can sweetened condensed milk
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 cup confectioner’s sugar (for dusting)

Instructions

  1. Cream the softened butter in a large mixing bowl until smooth.
  2. Gradually mix in the sweetened condensed milk until well combined.
  3. Sift in the flour and baking powder, then mix to form a soft dough.
  4. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  5. Scoop small amounts of dough, roll them into balls, and place them on the baking sheet.
  6. Bake for 10-12 minutes or until slightly golden.
  7. Let the cookies cool before dusting with confectioner’s sugar.

Notes

Ensure the butter is softened enough to cream easily and consider adding a touch of vanilla extract for extra flavor.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 8g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg

Keywords: cookies, sweetened condensed milk, snowball cookies, dessert, easy recipe

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