Description
A refreshing and vibrant salsa that combines strawberries and pineapple with a bit of spice, perfect for summer gatherings.
Ingredients
Scale
- 1 cup diced fresh strawberries
- 1 cup diced fresh pineapple
- 1/4 cup finely chopped red onion
- 1 small jalapeño, finely diced (seeds removed for mild heat)
- 2 tbsp chopped fresh cilantro
- Juice of 1 lime
- Salt to taste
Instructions
- Start by dicing the strawberries and pineapple into small, even pieces.
- In a mixing bowl, combine the diced strawberries, pineapple, red onion, jalapeño, and cilantro.
- Squeeze the lime juice over the mixture and add a light sprinkle of salt to taste.
- Allow the salsa to sit for 10–15 minutes to let the flavors meld together beautifully.
- Serve chilled with chips or over grilled chicken or fish.
Notes
Store in an airtight container in the refrigerator for optimal freshness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 15g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: salsa, fresh, summer, strawberries, pineapple, dip