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Strawberries & Cream Frappuccino


  • Author: olivia
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A refreshing blend of sweet strawberries and creamy vanilla ice cream, perfect for summer.


Ingredients

Scale
  • 1 cup vanilla ice cream
  • 1 cup whole milk
  • 1 cup fresh strawberries, hulled and chopped
  • 1/2 cup heavy cream
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream, chilled (for whipped cream)
  • 2 tablespoons powdered sugar (for whipped cream)
  • 1 teaspoon vanilla extract (for whipped cream)
  • Fresh strawberries, sliced (for topping)
  • Strawberry syrup (for topping)

Instructions

  1. In a blender, combine vanilla ice cream, whole milk, fresh strawberries, heavy cream, granulated sugar, and vanilla extract. Blend until smooth and creamy.
  2. In a large bowl, whip the chilled heavy cream with powdered sugar and vanilla extract until stiff peaks form.
  3. Pour the blended frappuccino base into a tall glass. Top with a generous dollop of whipped cream.
  4. Drizzle strawberry syrup over the whipped cream and garnish with fresh strawberry slices.
  5. Enjoy immediately for a refreshing, creamy treat!

Notes

Use ripe strawberries for the best flavor. You can swap dairy ingredients for dairy-free alternatives if desired.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 32g
  • Sodium: 100mg
  • Fat: 25g
  • Saturated Fat: 14g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 80mg

Keywords: frappuccino, strawberries, summer drink, creamy beverage, blended drink