Description
A delightful blend of vanilla ice cream and fresh strawberries, this refreshing frappuccino is perfect for warm days or whenever you crave something sweet and creamy.
Ingredients
Scale
- 1 cup vanilla ice cream
- 1 cup whole milk
- 1 cup fresh strawberries, hulled and chopped
- 1/2 cup heavy cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, chilled (for whipped cream)
- 2 tablespoons powdered sugar (for whipped cream)
- 1 teaspoon vanilla extract (for whipped cream)
- Fresh strawberries, sliced (for topping)
- Strawberry syrup (for topping)
Instructions
- In a blender, combine vanilla ice cream, whole milk, fresh strawberries, heavy cream, granulated sugar, and vanilla extract. Blend until smooth and creamy.
- In a large bowl, whip the chilled heavy cream with powdered sugar and vanilla extract until stiff peaks form.
- Pour the blended frappuccino base into a tall glass. Top with a generous dollop of whipped cream.
- Drizzle strawberry syrup over the whipped cream and garnish with fresh strawberry slices.
- Enjoy immediately for a refreshing, creamy treat!
Notes
Use fresh and ripe strawberries for the best flavor. Adjust the sweetness by adding more or less sugar based on your taste. Chill glasses in the freezer for an extra cold drink.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 35g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 90mg
Keywords: frappuccino, strawberries, ice cream, dessert, summer drinks, refreshing beverages
