Strawberries & Cream Frappuccino
Summer is the perfect time to enjoy a cool and refreshing drink. One of the best treats you can make is a Strawberries & Cream Frappuccino. This delicious drink combines the sweet taste of strawberries with rich creaminess. It’s perfect for hot days when you want something quick and tasty!
Why Make This Recipe
Making a Strawberries & Cream Frappuccino is a great way to treat yourself without spending time in a café. You can easily whip it up at home with just a few ingredients. Plus, it’s a fun drink that kids and adults alike will love. You can enjoy it on a hot day or serve it as a special dessert!
How to Make Strawberries & Cream Frappuccino
Making a Strawberries & Cream Frappuccino is simple and quick. Just gather your ingredients, follow the easy steps, and you’ll have a delicious drink ready to enjoy.
Ingredients
- 1 cup vanilla ice cream
- 1 cup whole milk
- 1 cup fresh strawberries, hulled and chopped
- 1/2 cup heavy cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, chilled (for whipped cream)
- 2 tablespoons powdered sugar (for whipped cream)
- 1 teaspoon vanilla extract (for whipped cream)
- Fresh strawberries, sliced (for topping)
- Strawberry syrup (for topping)
Directions
- In a blender, combine vanilla ice cream, whole milk, fresh strawberries, heavy cream, granulated sugar, and vanilla extract. Blend until smooth and creamy.
- In a large bowl, whip the chilled heavy cream with powdered sugar and vanilla extract until stiff peaks form.
- Pour the blended frappuccino base into a tall glass. Top with a generous dollop of whipped cream.
- Drizzle strawberry syrup over the whipped cream. Garnish with fresh strawberry slices.
- Enjoy immediately for a refreshing, creamy treat!
How to Serve Strawberries & Cream Frappuccino
Serve your Strawberries & Cream Frappuccino in a tall glass. Make it extra special by adding whipped cream on top and drizzling it with strawberry syrup. You can also add a few slices of fresh strawberries as a garnish.
How to Store Strawberries & Cream Frappuccino
If you have leftover frappuccino, store it in the refrigerator for a short time. However, it is best enjoyed fresh. If the mixture separates, just give it a quick stir before drinking.
Tips to Make Strawberries & Cream Frappuccino
- Use frozen strawberries for an icy treat.
- Adjust the sweetness by adding more or less sugar to taste.
- If you want a thicker frappuccino, add more ice or ice cream.
Variation
You can change this recipe by using different fruits. Try raspberries or blueberries for a fun twist. You can also use yogurt instead of heavy cream for a lighter version!
FAQs
Can I make this frappuccino dairy-free?
Yes! You can use non-dairy ice cream and milk to make it dairy-free.
How can I make it sweeter?
If you like it sweeter, add more granulated sugar or use sweetened whipped cream.
Can I freeze this frappuccino?
While it is best fresh, you can freeze it for a while. Just remember to stir it before you enjoy it, as it may separate in the freezer!
Now you have a simple and scrumptious recipe for a Strawberries & Cream Frappuccino. Enjoy your homemade treat!
PrintStrawberries & Cream Frappuccino
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
A refreshing drink combining sweet strawberries and rich cream, perfect for hot summer days.
Ingredients
- 1 cup vanilla ice cream
- 1 cup whole milk
- 1 cup fresh strawberries, hulled and chopped
- 1/2 cup heavy cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, chilled (for whipped cream)
- 2 tablespoons powdered sugar (for whipped cream)
- 1 teaspoon vanilla extract (for whipped cream)
- Fresh strawberries, sliced (for topping)
- Strawberry syrup (for topping)
Instructions
- In a blender, combine vanilla ice cream, whole milk, fresh strawberries, heavy cream, granulated sugar, and vanilla extract. Blend until smooth and creamy.
- In a large bowl, whip the chilled heavy cream with powdered sugar and vanilla extract until stiff peaks form.
- Pour the blended frappuccino base into a tall glass. Top with a generous dollop of whipped cream.
- Drizzle strawberry syrup over the whipped cream. Garnish with fresh strawberry slices.
- Enjoy immediately for a refreshing, creamy treat!
Notes
For an icy treat, use frozen strawberries. Adjust sweetness to taste and add more ice or ice cream for a thicker frappuccino.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: frappuccino, strawberries, summer drink, dessert, cool treat
