Description
A delicious twist on the classic cheeseburger combining a juicy beef burger with a spicy chicken filet.
Ingredients
Scale
- 1/4 pound ground beef
- 2 slices cheese
- Ketchup
- Pickles
- Onions
- 2 end pieces of bread
- Mustard
- Mayonnaise
- Spicy chicken filet
Instructions
- Form the ground beef into a patty and grill or fry until cooked to your liking.
- Place cheese on the cooked patty to melt.
- Prepare the spicy chicken filet according to package instructions.
- Toast the end pieces of bread.
- Assemble the sandwich by spreading mustard and mayonnaise on the bread, placing the cheeseburger patty, spicy chicken filet, pickles, onions, and ketchup in between the slices.
Notes
For an extra kick, consider adding jalapeños or hot sauce on top. Season the ground beef with salt and pepper for better flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 6g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
Keywords: cheeseburger, spicy chicken, sandwich, grilling, quick meal