Description
A simple and delicious no-bake dessert combining peanut butter and chocolate, perfect for any occasion.
Ingredients
Scale
- 1 cup butter, melted
- 2 cups graham cracker crumbs
- 1/4 cup brown sugar
- 1 3/4 cups powdered sugar
- 1 cup peanut butter
- 1/2 tsp vanilla extract
- 1 (11 oz) bag milk chocolate chips
Instructions
- In a medium bowl, combine melted butter, graham cracker crumbs, brown sugar, powdered sugar, peanut butter, and vanilla extract. Stir until the mixture is smooth and creamy.
- Press the peanut butter mixture into the bottom of a 9×13-inch pan, spreading it evenly.
- In a microwave-safe bowl, melt the chocolate chips by microwaving them at 50% power for 1-2 minutes. Stir the chocolate until smooth and fully melted.
- Pour the melted chocolate over the peanut butter mixture and spread it evenly with a spatula.
- Place the pan in the fridge for about 60 minutes to allow the bars to set and the chocolate to firm up.
- Once cooled and set, cut the bars into squares and serve.
Notes
Store in an airtight container in the fridge for up to one week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 19g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: no-bake bars, peanut butter, chocolate, dessert