Description
A delightful dessert combining rich chocolate brownies and creamy peanut butter fudge, layered for an impressive presentation.
Ingredients
Scale
- 1 box brownie mix (plus ingredients required on the package)
- 1/2 cup peanut butter chips (optional)
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1/2 cup heavy cream
- 1 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- Crushed peanuts or chocolate shavings (for garnish)
Instructions
- Preheat your oven and prepare the brownie mix according to the package instructions, stirring in the peanut butter chips if desired. Bake and let cool completely before cutting into squares.
- Mix together the creamy peanut butter and powdered sugar. In a separate bowl, whip the heavy cream until soft peaks form and fold into the peanut butter mixture until smooth.
- In another bowl, whip the heavy whipping cream with powdered sugar and vanilla until stiff peaks form.
- In a trifle dish or cups, layer brownie pieces, peanut butter fudge, and whipped cream, repeating until ingredients are used, finishing with whipped cream.
- Garnish with crushed peanuts or chocolate shavings and refrigerate for at least 1 hour before serving.
Notes
Best eaten within 3 days to maintain texture. Make sure brownies are completely cooled before assembly.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 20g
- Sodium: 250mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Keywords: trifle, brownie, dessert, peanut butter, chocolate