Description
A refreshing treat combining juicy peaches, tangy lemon, and creamy whipped topping, perfect for any occasion.
Ingredients
Scale
- 1 (14-ounce) can sweetened condensed milk
- 1/4 cup lemon juice
- 1 (8-ounce) container frozen whipped topping, thawed
- 6 fresh peaches, peeled and sliced
- 2 tablespoons white sugar
- 1/2 cup graham cracker crumbs
Instructions
- In a large bowl, combine the sweetened condensed milk and lemon juice. Mix well.
- Gently fold in the thawed whipped topping until blended.
- In a separate bowl, toss the sliced peaches with white sugar.
- In a serving dish, layer the peach mixture followed by the lemon mixture.
- Sprinkle graham cracker crumbs on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
Use ripe peaches for the best flavor. Adjust sugar according to taste. Chill for longer for a firmer texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: peach dessert, lemonade dessert, summer dessert, easy dessert, fruit dessert