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Peach Cobbler Muffins

  • Author: olivia
  • Total Time: 45 minutes
  • Yield: 12 muffins 1x
  • Diet: Vegetarian

Description

Peach Cobbler Muffins are a delicious twist on a classic dessert, bursting with sweet peach goodness and perfect for breakfast or dessert.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 1/4 cup unsalted butter, melted
  • 1/4 cup milk
  • 1 cup sour cream
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 1/2 cups fresh peaches, diced
  • 1/2 cup all-purpose flour (for crumble topping)
  • 1/4 cup brown sugar, packed (for crumble topping)
  • 1/4 cup granulated sugar (for crumble topping)
  • 1 tsp cinnamon (for crumble topping)
  • 1/4 cup unsalted butter, cold and cubed (for crumble topping)

Instructions

  1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners or lightly grease with cooking spray.
  2. In a large bowl, whisk together 2 cups flour, 1 cup sugar, 2 tsp baking powder, 1/2 tsp baking soda, 1/2 tsp salt, and 1/2 tsp cinnamon.
  3. In a separate medium bowl, whisk together 1/4 cup melted butter, 1 cup sour cream, 2 eggs, and 1 tsp vanilla extract until smooth.
  4. Create a well in the dry ingredients, pour in the wet mixture, and fold gently to combine.
  5. Fold in 1 1/2 cups diced peaches.
  6. For the crumble topping, mix 1/2 cup flour, 1/4 cup brown sugar, 1/4 cup granulated sugar, and 1 tsp cinnamon. Add 1/4 cup cold, cubed butter and mix until crumbly.
  7. Fill the muffin tin with the batter and sprinkle with the crumble topping.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool for 5 minutes, then transfer to a wire rack. Serve warm or at room temperature.

Notes

Peach Cobbler Muffins are best enjoyed warm, topped with whipped cream or ice cream.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 muffin
  • Calories: 250
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 35mg

Keywords: muffins, peach, dessert, breakfast, summer

Find it online: https://sweettreatsrecipes.com/peach-cobbler-muffins-peach-cobbler/