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No-Bake Apple Cinnamon Cheesecakes

  • Author: olivia
  • Total Time: 240 minutes
  • Yield: 6-8 servings 1x
  • Diet: Vegetarian

Description

Delightful no-bake cheesecakes combining creamy cheesecake and sweet apples with a hint of cinnamon, served in individual ramekins.

Ingredients

Scale
  • 5 tablespoons unsalted butter, melted
  • 1 cup graham cracker crumbs
  • 2 cups heavy whipping cream
  • 8 ounces plain cream cheese, softened
  • 2/3 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 teaspoons ground cinnamon
  • 2 large Honeycrisp apples, peeled, cored, and diced
  • 3 tablespoons unsalted butter
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 2 teaspoons cornstarch

Instructions

  1. Prepare the Crust: In a small bowl, mix the melted butter with the graham cracker crumbs until combined. Divide the mixture evenly among 6-8 large ramekins and press it down to form a crust. Set aside.
  2. Make the Cheesecake Filling: In a large mixing bowl, pour in the heavy cream. Use a hand mixer to whip the cream on medium-high speed until stiff peaks form, about 10 minutes. Cube the softened cream cheese and add it to the whipped cream along with the powdered sugar, vanilla extract, and cinnamon. Mix until smooth and well combined. Spoon the cheesecake mixture over the graham cracker crust in each ramekin. Place the ramekins in the fridge to chill.
  3. Prepare the Apple Topping: In a non-stick skillet over medium-high heat, melt the butter. Add the diced apples and brown sugar, sautéing until the apples begin to soften, about 7 minutes. Sprinkle in the cinnamon and cornstarch, stirring to combine. Continue cooking until the apples are tender. Let the mixture cool for about 10 minutes.
  4. Assemble and Chill: Divide the cooled apple topping over each cheesecake. Return the ramekins to the fridge to chill for at least 4 hours or overnight. Serve and enjoy!

Notes

Serve chilled, garnished with a sprinkle of cinnamon or dollop of whipped cream. Store leftovers in the refrigerator for 3-4 days.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 60mg

Keywords: no-bake dessert, cheesecake, apple cinnamon, easy dessert, summer treat

Find it online: https://sweettreatsrecipes.com/no-bake-apple-cinnamon-cheesecakes/