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Milk and Fruit Dessert


  • Author: olivia
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A simple and delicious treat combining fresh fruits and creamy milk, perfect for any occasion.


Ingredients

Scale
  • 2 cups fresh mixed fruits (strawberries, blueberries, kiwi, mango, or apple), chopped
  • 1 cup milk (any kind: whole, skim, almond, etc.)
  • 2 tablespoons honey or maple syrup (optional, for added sweetness)
  • 1/2 teaspoon vanilla extract (optional)
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Prepare the Fruits: Wash, peel (if necessary), and chop the fruits into bite-sized pieces. Combine them in a bowl.
  2. Mix the Milk: In a separate bowl, whisk together the milk, honey or maple syrup (if using), and vanilla extract (if using) until well combined.
  3. Combine and Serve: Pour the milk mixture over the chopped fruits and gently toss to coat.
  4. Garnish and Enjoy: Garnish with fresh mint leaves if desired. Serve immediately for the freshest taste!

Notes

Use ripe fruits for the best flavor and sweetness. Experiment with different sweeteners or dairy-free milk alternatives if needed.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking
  • Cuisine: General

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 18g
  • Sodium: 100mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 5mg

Keywords: fruit dessert, healthy dessert, no-cook dessert, summer treat, easy dessert