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Mediterranean Greek Chicken Wraps with Tzatziki Sauce


  • Author: olivia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free, Dairy-Free Option Available

Description

Delicious wraps filled with juicy grilled chicken, refreshing veggies, and tangy tzatziki sauce, ideal for lunch or dinner.


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • Tzatziki sauce (store-bought or homemade)
  • Pita bread or wraps
  • Lettuce, tomatoes, cucumbers, and red onion for topping

Instructions

  1. Preheat a grill or skillet over medium-high heat.
  2. In a bowl, mix the olive oil, oregano, garlic powder, salt, and pepper.
  3. Coat the chicken breasts with this mixture.
  4. Grill or cook the chicken for 6-7 minutes on each side or until fully cooked.
  5. Let the chicken rest for a few minutes, then slice it.
  6. Warm the pita bread or wraps.
  7. Assemble the wraps by adding sliced chicken, tzatziki sauce, and your choice of toppings.
  8. Roll the wraps tightly and serve.

Notes

For added flavor, marinate the chicken for a few hours or overnight. You can use pre-cut or frozen vegetables if fresh ones aren’t available.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 wrap
  • Calories: 400
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 60mg

Keywords: chicken wrap, Greek food, Mediterranean, tzatziki sauce, healthy meal